Customer Service Sales

Jacos Howarp

**** * ****** ****** ***#***, Fresno, California, 93626, US + 559-***-**** + **********.**@*****.***

Professional Summary

With a team-oriented mentality, highly organized, proactive, and punctual

Strategie thinker with].

Strong technical skills and experience sales.

Positive role model with a focus on team leadership, personnel support, and building customer relationships.

Sales, customer service, and proble

solving skis are all strengths ofthis motivated retail professional

Adaptable and motivated, with a steong work ethic and the ability t thrive in either team-based or individually motivated environment.

Desire to apply previous experience to a new role and have a long-term positive impact on the company’s operations.

‘Talented with strong background . Passionate about sales, customer relationship management and merchandising. Strategically increase profitability

with enhanced displays and appealing ensembles,

Skills

Sales projections preparation Meeting sales goals

Sales team oversight Marketing and sales expertise

Marketing and sales specialist ‘Tracking sales metrics

Sales understanding

Sales skills

Sales minded

Sales target setting

‘Sales methods and techniques

. Sales taining.

Sales orientation

Education

Business - Some college (No degree)

Reedley College - Reedley, CA

High School - 2020

Hoover High School - Fresno, CA

Work History

Sales associates - October, 2020 to October, 2021

Target - Fresno, CA

© Created and m,

ntained a database for in-stock products

# Organized budgets, oversaw P&L, and consistently met margin targets to stay on track with growth plans.

© Switched out merchandise and displays to highlight new products and special offers.

Baker - December, 2021 to May, 2022

Panera Bread - Clovis, CA

Cakes, cupcakes, cookies, doughnuts, sweet rolls, and coffee cakes were all frosted and iced by me.

Follow health code safety standards when preparing and handling food

Cut, peeled,

1d prepared seasonal fruit for ple filings,

nts, and operating a mixer.

Created new products using seasonal ingredients, holidays, and dessert trends as inspiration,

‘© Made icing and other toppings by reading recipes, scaling and measuring ingredi

Resolved customer concerns with a positive atttude and constructive strategies

Packaged and labeled baked goods with precise ingredient and description labels.

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