Todd Robbins
Glendale, AZ *****
********@*****.***
OBJECTIVE
Seeking a position that will benefit from my customer service experience, positive interaction skills where my 10 + years’ experience can improve the customer satisfaction.
WORK EXPERIENCE
January 2022 - Present
Senior Supervisor
Sodexo on Grand Canyon University campus
Supervisor of daily operations of The Herd (one of the campus’ food venues).
Night Auditor
August 2021 - November 2021
Homewood Suites Avondale, Arizona
Hotel
Watched the front desk at night and ran nightly and monthly audit reports.
December 2020 - March 2021
Comfort Suites Glendale, Arizona
Hotel
Watched the front desk at night and ran nightly and monthly audit reports.
Sales Associate
January 2007 - March 2015
Walmart Phoenix, Arizona
Retail
Provided customer service to the Walmart Customers. Worked in dairy and frozen foods stocking and helping customers find items they are looking for.
Laborer
April 2004 - November 2012
Patterson Construction Virginia Beach, Virginia
Construction - Industrial Facilities and Infrastructure
Worked on residential homes doing various tasks as needed or asked of, including sanding drywall, painting, building walls and laying down carpet.
Customer service manager
August 2005 - September 2006
Bestway rent to own Portsmouth, Virginia
Rental Services
Worked in sales, provided customer service, maintenance and repair, repossession and collection of merchandise or payments, as well as setup and merchandising of the showroom floor.
Lumber Sales Associate
June 2003 - August 2004
Home Depot Virginia Beach, Virginia
Retail
Provided customer service throughout the store and assigned department, stocked the department, took care of customers, sold and loaded merchandise in customer vehicles.
Manager
May 2001 - April 2003
McDonalds Virginia Beach, Virginia
Restaurant/Food Services
Opening shift manager, did the scheduling of team members, inventory control, ran labor and food costs. On average day managed a total of 15 employees at any given shift.
Assistant Manager
August 1998 - July 2001
Bob Evans Restaurants State: Virginia
Restaurant/Food Services
Was in charge of the daily control of maintenance, food and labor Cost and completed the scheduling of all staff. Was in charge of customer complaints and to make sure they were taken care of and satisfied in any way possible.
EDUCATION
Associate Degree,
T.C.C Virginia Beach, Virginia
Business Management
REFERENCES AVAILABLE ON REQUEST