Head Server Cashier

CURRICULUM VITAE

NAME: DANIEL GITU WANJIKU

NATIONALITY: KENYAN

SEX: MALE

DATE OF BIRTH: 21ST APRIL 1989

MARITAL STATUS: SINGLE

E-MAIL ADDRESS: aduhao@r.postjobfree.com

LANGUAGES: English & Swahili,

(Verbal & Written)

CELLPHONE NUMBER: +254-******-***

POSITION: HEAD SERVER

CAREER OBJECTIVE:

To obtain a challenging position that will utilize my knowledge, skills, energy and optimistic attitude in a result oriented rewards driven career. To impact performance for the company with the help of my strong dedication and high degree of enthusiasm.

STRENGTHS:

Quick to learn, Hard Working, Flexible, Creative, Imaginative and Adjustable

WORK EXPERIENCE

OCT 2017 to OCT 2020

COMPANY: ROYAL GOLF CLUB BAHRAIN

POSITION ; HEAD SERVER

•Greeting guest and making them comfortable.

•Take beverage and food order

•Assisting and working closely with Management.

•Informing guest of daily special and method applied in cooking.

•Fulfilling guest request to ensure they are comfortable.

•Following all standard operating procedures as designed as well hygiene.

•Providing exceptional hospitality to guests and coworkers day in day out.

MAY 2016 to OCT 2017

COMPANY: SOFITEL BAHRAIN ZALLAQ THALASSA SEA &SPA (5*) POSITION: POOL BUTLER

Attending to maintaining the pool deck and guests

Encouraging a relaxing environment of all guests using the pool facilities.

Collect and replenish pool towels and monitor inventory.

Greet guests and anticipate their pool-related needs

Respond to guest inquiries and service issues in a timely, friendly and efficient manner

Maintain complete knowledge of all menu items, specialty cocktails, liquor brands, wines, beers and non-alcoholic selections available in the assigned outlet.

Ensure safety of guests and enforcement of pool rules/ precautions according to department standards.

Clean designated equipment and sections

Other duties as assigned

MAY 2014 –APR 2016

COMPANY: AMERICAN (K.F.C) - DOHA, QATAR. POSITION: WAITER/ CASHIER Responsibilities:

Receive guest booking, welcoming and taking their order.

Responsibilities include but are not limited to: table set-ups and station preparation prior to service and at the end of the shift, maintaining the condition of the dining room and controlling guest checks and payments.

Take orders and serve food and beverage items to customers in a timely, enthusiastic and professional manner.

Communicate and work closely with kitchen staff to ensure customer satisfaction.

Efficient order taking with suggestive up-selling techniques.

Follow all the standard operating procedure as designed, as well the hygiene and standard.

2012– 2014

Company: TAMASHA HURLINGHAM, KENYA.

Position: WAITER

Great guests and make them feel comfortable.

Learn menu items and be able to describe them appropriately to guests.

Take beverage and food orders.

Deliver beverages and food in a timely manner.

Check-in with guests to ensure that everything is going well.

Clear dirty dishes from table.

Refill beverages throughout the meal.

Deliver guest’s bill and thank them for dining at the restaurant.

Work with other servers and be a team player

EDUCATION BACKGROUND

KAREN TECHNICAL TRAINING INSTITUTE: Certificate in Food & Beverage

Production & Sales

2009- 2011

BEACON OF HOPE VOCATIONAL TRAINING: Certificate in Hiv and youth education Training

2009 – 2010

ONGATA RONGAI SECONDARY SCHOOL: Kenya Certificate of Secondary Education

2005 – 2008

ST. LWANGA PRIMARY SCHOOL: Kenya Certificate of Primary Education

1994 - 2001

INTERESTS

Socializing, Reading, Swimming, Watching & Playing football.

ACHIEVEMENT

•Among the best in tripadvisor in the year 2016

•Bahrain( GCC ) driving license

•Kenya driving license

•Certificate of food safety and hygiene

REFEREE

Available upon request

Contact this candidate