Contact

Phone: 214-***-****

Email: aduehx@r.postjobfree.com

**** ***** **. *** #****

Austin, Tx 78759

Objective

Seeking an opportunity to utilize

my experience with a reputable

company that o!ers growth

and stability.

Skills

• Strong leadership

• Team builder

• Problem solver

• Multitasker

• Passion for quality

Tim Crystal

Experience

August 2018 - Present ATX Wake Adventures Austin, TX Boat Captain and Surf Coach

• Keep kids safe in the water

• Follow coastguard regulations

• Carry out boater safety rules

• Make sure boats are in safe operating condition

• Perform daily safety checks on boats

• Operate boats safely following maritime laws

• Make sure equipment is up to date and in safe operating conditions

• Carry out customers’ reservations

• Answer company phone

• Provide a safe and fun environment

February 2013 - April 2021 Hopdoddy Burger Bar Austin, TX Corporate Bar Trainer

• TABC/Food handler certified

• Train new team members about Hoopdoddy culture

• Uphold the integrity of corporate drink recipes

• Provide excellent guest service

February 2010 - February 2013 Tacos n Tequila Austin, TX Lead Bartender

• TABC/Food handler certified

• Safe service of Alcoholic beverages

• Responsible for new bar menu rollouts

• Train bar sta! about tequila knowledge

September 2007 - March 2009 Bu!alo Wild Wings Addison, TX Restaurant Operations Manager

• Solely responsible for the daily operations of a high-volume restaurant.

• Lead e!ort in selecting and integrating a new Point of Sale system

• Conduct interviews, select, train, and supervise team members

• Responsible for handling inventory and ordering food and beverage

• Analyze food costs and adjust accordingly to ensure positive revenue

• Control operational costs and identify measures to cut waste

• Develop, test and deploy new menu items and beverages

• Created detailed reports on weekly, monthly, and annual revenues and expenses

• Manage all vendor partnerships

• Encourage, coach, and promote team members

September 2005 - September 2007 Sherlock’s Baker Street Pub Addison, TX Manager

• In charge of the daily operations of a high-volume restaurant.

• Lead effort in selecting and integrating a new Point of Sale system

• Conduct interviews, select, train, and supervise team members

Contact this candidate