LISA NORONA
***** * *** ** *, Broken Arrow, OK **014
Cell: 559-***-**** Hm: 918-***-****
***************@*****.***
Human Resources ~ Restaurant/Beverage Management ~ Administrative SKILLS
● 20yrs F&B Management
● Manage Multiple Outlets/trativeBars
● New Hire On-Boarding/Policies & Procedures
● Candidate Sourcing/Screening Employment/Credential Verification
● Budget & Financial Planning/Forecasting
Work History
Longhorn Steakhouse, Restaurant Manager; Tulsa, OK 12/20/21 - 08/28/22
● Responsible for floor plans for lunch and dinner shifts.
● Run the expo window to ensure the proper food goes to the correct table.
● Make staff schedules and assign job duties.
● Count safe, both bar drawers and make bank deposits.
● Control labor according to guest count.
● Track sales and labor for each shift.
MGM International - 3/17/14 - 12/15/21
Park MGM, Restaurant Manager; Treasure Island, Beverage Manager; Bellagio Buffet/Excalibur Buffet Manager; Las Vegas, NV
● Responsible for daily supply and liquor orders.
● Prepared employee schedules, station rotation sheets and employee station assignments.
● Arranged Chef’s Tables and Event Planning. Ordering for Events/Wedding Receptions.
● Prepared hourly and daily cost/sales reports.
● Managed two departments: Buffet and In-Room Dining; Coached employees on policy and procedures.
● Oversee 12 bars (100+ employees).
● Submit daily labor reports / forecasting.
● Submit FMLA/ADA PAN’s to Employee Services.
DHL/Kraft, HR Generalist, Human Resources; Fresno, CA 9/23/16 - 2/20/18
● Run daily labor and productivity reports, Track attendance absences/violations.
● New-hire orientation forms and schedule/order background checks and drug tests in Sterling One.
● Conduct all corrective action/termination procedures.
● Complete payroll/time card procedures weekly, Assist with direct deposit, total pay cards, ADP, Exel Bank Card, IPay.
Cheesecake Factory, Service/Sales Manager; Fresno, CA 8/20/07 - 3/10/2014
● Performed all opening and closing duties
● Forecasting and projecting weekly sales; Running daily labor and productivity reports,
● Line checks, Liquor and Retail inventory and ordering.
● Performed Armored Car transitions.
Olive Garden, Restaurant/Bar Manager; Modesto, CA 3/11/02 - 8/17/07
● Performed all opening and closing duties
● Forecasting and projecting weekly sales; Running daily labor and productivity reports,
● Line checks, Liquor and Retail inventory and ordering.
● Performed Armored Car transitions.
Technologies: Microsoft Office Suite, Microsoft Teams, Proprietary ERP Systems, Multiple HRIS Systems, POS, Aloha, Menu Link, Hot Schedules, Infogenesis, Stratton/Warren, Kronos, Spotfire, Oracle, GDIT Testing, Concur, Sterling One, Beeline, My Dashboard, My TalentWorld, MarkView, Red Prairie, Avero and FileNet.