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Assistant Manager General

Location:
Queens, NY
Posted:
December 09, 2022

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Resume:

JOHN JOHNSON

*** ******* ******

Brooklyn, NY ***08

Phone 347-***-****

adtymn@r.postjobfree.com

OBJECTIVE To join a growing company that I can bring my leadership skills and experience and continue my personal growth and career development

WORK EXPERIENCE

7/2010- present Popeye’s Brooklyn, NY

* Ordering produce, paper goods

* Daily cash recollection

* Opening store procedures

* Marinate chicken for the day ahead

* Popeye’s foundation, train the trainer

* Service pro, batter fry, prep

*Opening Store Procedures

Reference: Popeye’s 212-***-****

1/2009- 6/2010 COLD STONE CREAMERY Westbury,NY

Assistant Manager

* Hired, trained and developed staff

* Ordering produce, paper goods

* Prep of cakes and ice-cream for today and the next day

* Daily cash recollection

* Opening store procedures

* Weekly inventory

* Opening Store procedures

* Owner sold Unit New owner, Down grade my pay so I needed something better

Reference: Cold Stone Creamery 516-***-**** Eric Levine

2004 -12/2008 COLD STONE CREAMERY Garden City, NY – St. John’s University, Queens, NY

General Manager – 2 units

* Complete financial and operations responsibility for 2 units with $2M in sales

* Completed all corporate training and development classes

* Franchisee field visits, specs and all controllables

* Oversee 45 – 60 in staff and Scheduling for both stores

* Food and Labor costs

* Weekly inventory for both stores

* 60 hour plus work week, Absentee owner

* Owner sold both units and new owners reduced my responsibility and couldn’t afford to pay me what I was earning

Reference: Cold Stone Creamery- 718-***-****---516-***-**** Ernie Depputtuis

2002 - 2004 NESTLE CAFÉ / COFFEE BAR Westbury, NY

General Manager / Training Opening Team Manager

* Opening team GM

* Hired, trained and developed staff

* 500K AVU operation

* Absentee owner

* 6 day work week,Hands-on approach

* Owner closed in 2004

Reference: Nestle Corp Café – 646-***-**** Kris Krichtmen

1998 - 2002 SASSY’S SLIDERS/ FAST FOOD New York, NY

Assistant Manager

* Hired, trained and developed staff

* Ordering produce, paper goods

* Prep for the next day

* Daily cash recollection

* Opening store procedures

* Weekly inventory

* 6 day work week

* Owner closed in 2007

Reference: Sassy’s sliders- 212-***-**** Herb Goldberg

1991 - 1998 AU BON PAIN/ BAKERY New York, NY

Catering manager/barista leader

* Hired, trained and developed staff

* Ordering produce, fruits

* 90K AVU for that catering yearly

* running the delivery service

* getting corporate accounts

* Completed all corporate training and development classes

* Franchisee field visits, specs and all controllable

Reference: 212-***-**** Artie Dohler



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