Terry Steward

*** ********* ** *** *

Rochester, NY 14611

585-***-****)

Objective: To obtain a position that will utilize my skills and abilities to gain full time employment.

Education : GED

Skills: Machine Operator, Cleaning, Food Service, Upholstery accuracy and attention to details.

Experience :

Nordon

2021 Present Machine Operator/Assembly

Examine and inspect materials, and products to ensure that packing specifications are met.

Position and secure work pieces on machines, and start feeding mechanisms.

Record production and operational data, such as amount of materials processed.

Load Materials and products onto skids for shipment.

Inspect workpieces for defects, and measure workpieces to determine accuracy of machine operation, using rules, templates, or other measuring instruments

Injection Molding and checking parts for defects

Labeling parts for shipping and palletizing

Perform quality checks on products and parts

Rotate through all the tasks required in a particular production process

Supervise assemblers and train employees on job procedures

Career Start (Lidestri Foods/ Nordon

2020- 2021 Machine Operator

Examine and inspect materials, and products to ensure that packing specifications are met.

Position and secure work pieces on machines, and start feeding mechanisms.

Record production and operational data, such as amount of materials processed.

Load Materials and products onto skids for shipment.

Inspect workpieces for defects, and measure workpieces to determine accuracy of machine operation, using rules, templates, or other measuring instruments

Injection Molding and checking parts for defects

Labeling parts for shipping and palletizing

Orleans Correctional Facility

2014-2019 Food Service Personnel/ Laundry/Environmental Service

Clean and sanitize work areas, equipment, utensils, dishes, or silverware

Store food in designated containers and storage areas to prevent spoilage

Portion and wrap the food, or place it directly on plates for service to patrons

Take and record temperature of food and food storage areas, such as refrigerators and freezers

Prepare a variety of foods, such as meats, vegetables, or desserts, according to customers' orders or supervisors' instructions, following approved procedures

Start washers, dry cleaners, driers, or extractors, and turn valves or levers to regulate machine processes and the volume of soap, detergent, water, bleach, starch, and other additives

Remove items from washers or dry-cleaning machines

Sort and count articles removed from dryers, and fold, wrap, or hang them

Fit, install, and secure material on frames, using hand tools, power tools, glue, cement, or staples

Measure and cut new covering materials, using patterns and measuring and cutting instruments, following sketches and design specifications

Build furniture up with loose fiber stuffing, cotton, felt, or foam padding to form smooth, rounded surfaces

Make, restore, or create custom upholstered furniture, using hand tools and knowledge of fabrics and upholstery methods

Read work orders, and apply knowledge and experience with materials to determine types and amounts of materials required to cover workpieces

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