Customer Service Bartender

Derek Johnson

********@*****.*** 408-***-****

Bartender

Aiming for the position of a bartender that will allow me to explore my bartending skills and come up with innovative varieties of drinks to offer at the bar, and provide excellent customer service to the guests.

Relevant Experience

•Able to remain standing and walking around for up to 7 hours per shift.

•Ability to work under pressure amid distractions and interruptions.

•Ability to work well under pressure in a fast paced environment.

•Physically fit and able to kneel, lift, push and pull.

•Excellent math, money handling, reading skills

Employment History

2021to2022:KingFishHouse,Carlsbad,CA-Bartender

•Encourage a friendly and fun atmosphere with a dedication to customer service; knowledge of the proper

•handling and legal ramifications of alcohol service.

•Take inventory of supplies; prepare liquor and beer orders; process sales totals and register reconciliation.

•Help create and sustain a relaxed, friendly and comfortable atmosphere

•Create friendships to assist with a good volume of business

•Provided quick and courteous service mixing drinks and serving customers

•Handle a busy, sometimes and overwhelming number of customers

•Able to work well under pressure while maintaining a positive attitude

2016 to 2020: Scotts Seafood Restaurant, San Jose, CA- Bartender

•Encourage a friendly and fun atmosphere with a dedication to customer service; knowledge of the proper

•handling and legal ramifications of alcohol service.

•Take inventory of supplies; prepare liquor and beer orders; process sales totals and register reconciliation.

•Help create and sustain a relaxed, friendly and comfortable atmosphere

•Create friendships to assist with a good volume of business

•Provided quick and courteous service mixing drinks and serving customers

•Handle a busy, sometimes and overwhelming number of customers

•Able to work well under pressure while maintaining a positive attitude

2014 to 2017: Three Flames Restaurant, San Jose, CA - Bartender

•Encourage a friendly and fun atmosphere with a dedication to customer service; knowledge of the proper

•handling and legal ramifications of alcohol service.

•Take inventory of supplies; prepare liquor and beer orders; process sales totals and register reconciliation.

•Help create and sustain a relaxed, friendly and comfortable atmosphere

•Create friendships to assist with a good volume of business

•Provided quick and courteous service mixing drinks and serving customers

•Handle a busy, sometimes and overwhelming number of customers

•Able to work well under pressure while maintaining a positive attitude

2010 to 2014: Sherwood Inn Lounge, San Jose, CA - Bartender

•Responsible for all scheduling

•Designed and managed all print advertising

•Planned and coordinated all product/vendor promotions

2007 to 2009: Pedro’s Restaurant, Los Gatos, CA - Bartender

•Responsible for all scheduling

•Responsible for ordering all inventory

•Skilled at preparing and serving alcoholic and non-alcoholic drinks

•Knowledge of the exact proportions and combinations required to make cocktails

•Skilled in stock maintenance and ordering

•Efficient in analyzing the stock of supplies accurately on a routine basis

Contact this candidate