Assistant Manager Corporate Trainer
Resume:
Wallace David Strevell
**** ******* **** **** ** 89509 adtw2u@r.postjobfree.com 775-***-****
Restaurant Manager
I have over ten years of guest service experience ranging from casual dining to fine dining to resort service. I have excellent people skills that allow me to connect and relate to a wide range of people and potential guests.
Areas of Expertise
Bartending
Food service
Inventory and ordering
Food preparation
Guest relations
Training
POS
Time management
Restaurant management
Cash handling and balancing
Microsoft, Windows
Reservation management
Career Development
Bartender/ Fill-In Manager America Bar and Grill Exton, PA 11-99 to 7-04
Opened and closed the bar as well as handled all preparations, cash handling, inventory and maintenance and sanitation. I nightly secured the location before leaving including security, alarms and cash security.
Managed the restaurant one night a week during Karaoke and handled guest relations, security and cash.
Assistant Manager The Drafting Room Exton, PA 8-98 to 11-99
Handled the reservations for a restaurant serving upwards of 300 guests per night and 60,000 in sales per week. In addition I did liquor inventory and ordering, trained and hired staff, organized promotions and dealt directly with guests during every shift. I was responsible for settling and handling deposits and receipts and delivery to the bank.
Helped organized a charity called “Dining Out for Life” involving local restaurants for the assisting of AIDS patients
Bartender, Server, Asst. Mgr. Applebee’s International Exton, PA 10-94 to 8-08
During my years of service I was employee of the month twice as well as a certified corporate trainer. I performed in all areas of restaurant service including, prep, cash handling, guest relations, training and maintenance.
Education
Downingtown Senior High Downingtown, PA
Academic Diploma and “Who’s Who of America’s High School Students”
California University of PA California, PA
B.A. Professional Writing
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