Maintenance Associate Crew Member

Yafa Perez

*******@*****.*** 347-***-**** Staten Island, NY,10306

WORK EXPERIENCE

NYC Parks and Recreation February 2022 – Present

Maintenance Associate Staten Island, NY

Perform exterior maintenance duties throughout several parks and playgrounds

Sweep and rake leaves, and safely dispose of litter and debris

Ensure all parks policies and procedures are followed daily to guarantee safety at all times

Ensure the cleanliness and safety standards are in compliance with NYC rules and regulations

Crew Member - Mo’s Southwest Grill November 2018 – March 2020

Waitress Staten Island, NY

Greeted guests as they came in, creating a warm and welcoming atmosphere

Presented menus, answered questions and made suggestions regarding food and beverage

Follows cash handling procedures including debit/credit card transactions

Parks Department October 2015 - November 2018

Maintenance Worker Staten Island, NY

Sanitize comfort stations and replenish supplies: paint interior and exterior of parks facilities

Clean walkways and entrances of trash and debris

Flag hazardous material, sweep, rake and collect leaves and debris for pick up: prepare debris for removal

Ensure parks and playgrounds are safe and free of dangerous particles

Wendy's June 2013 - August 2015

Team Member Middletown, NY

Followed recipes and customer request details to prepare high-quality meals

Kept work areas, utensils and pans cleaned and sanitized

Prepared orders by slicing, weighing, packaging and pricing meats and cheeses

Monitored and recorded temperatures of food, storage, and service areas to maintain established, regulatory guidelines

Subway November 2010 - June 2014

Team Member Middletown, NY

Restocked workstation with supplies and ensured out of stock items were communicated to management.

Cleaned and sanitized kitchen equipment, service and dining areas to prevent spreading germs.

Dunkin Donuts July 2005 - August 2010

Shift Leader Staten Island, NY

Lead supervisor and key holder for a high traffic Dunkin Donuts location in Staten Island, supervising 10-15 workers at any given time

Scheduled, onboarded and trained new employees as they began working at the store, providing encouragement and disciplinary action if necessary

Conducted inventory, took the receipts and cash register contents to the bank every night, and reported any issues to management and corporate

Maintained clean and sanitized work area in accordance with food safety guidelines, avoiding cross-contamination of raw and prepared food products

EDUCATION

Education and Training Be'er Hagolah, 2002

Languages Bilingual; Fluent in English and Russian

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