Bartender Bar Manager
Resume:
Topher Wilson
Bartender/Manager
Skills
Experience
Education
Kansas City, MO 64112
wilson.toph@gmailcom
With nearly eight years in the restaurant industry, serving in various
FOH roles, I believe that have acquired the skills to be a major asset to
any staff
‘Chewology/Bartender and Manager
This was a fantastic opportunity which allowed me to create a
craft cocktail menu of my own design. As well as further my
managerial and bar skills.
Madison’s/Bartender and Manager
September 2020
While love my post at Peirpont's, only left because of the unique
experience of getting to open a bar and manage it from the ground up.
‘This is the best experience garnered from Madison's and the knowledge,
eel, willbe invaluable,
Peirpont’s Restaurant/Bartender
December 2019-September 2020
‘This position allowed me to really embrace fine dining service. came to
understand how to best evaluate the expectations and desires of the
ity's fine dining culture.
Krokstrom Klubb and Market / Bar Manager
August 2019- November 2019
‘While held this title briefly before the restaurant closed its doors,
learned a great deal about the behind-the-scenes operations of a bar and
how to be a better, more well-rounded bartender.
Krokstrom Klubb and Market / FOH Manager & Bartender
June 2018 - September 2019
This role taught me to become a valuable member of the day-to-day
running of a restaurant and to be aleader in one. As well as once again
hone my skills more deeply as a bartender
Krokstrom Klubb and Market / Part-time Server and Bartender
September 2016- June 2018
‘After taking this job on the weekends, would eventually leave my
freelance copywriting career to enter the industry full-time with my next
promotion
Tiocali / Bartender
October 2015- July 2016
Domo Sushi/ Bartender
January 2013 -June 2013
Accurso's / Server & Bartender
‘August 2012 - December 2013,
University of Missouri - Kansas City / M.A. American History
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