Service Delivery Manager Food

Patricia Perez

Food Service Manager

WORK HISTORY

Medina Valley ISD * Food Service Manager 06/2015 - Current

●Ensuring accurate records and sufficient supplies by conducting weekly inventory of food, chemicals and other materials and necessities.

●Overseeing training of more than 20 team members.

●Tracking food production levels, meal counts and supply costs.

●Maintaining compliance with company policies and procedures for food safety, sanitation and quality.

●Set and enforce performance and service standards to keep a consistent, high quality environment devoted to customer satisfaction.

Accomplishments

●Use Microsoft Excel to develop spreadsheets and other documents

●Titan Hall of Fame Rock Star

Skills

●Manager Food Handlers Certification

●Health Code Compliance

●Equipment Maintenance and Training

●Service Delivery Management

Education /Certifications

●South San High School 1999 High School Diploma

●Food Protection Manager Certification

Languages

●English

●Spanish

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