Dishwasher

Jeremy Jones

Tallahassee, FL *****

*************@*****.*** 229-***-****

Willing to relocate to: Jacksonville, FL

Authorized to work in the US for any employer

Work Experience

Dishwasher/Prep Cook

Ihop - Tallahassee, FL

August 2020 to Present

Maintained a clean and neat working environment, which included ensuring all parking lots are free of trash. Ensured that the kitchen is properly stocked and neat along with all foods being freshly made and cooked to order. Checked inventory, unloaded truck, and properly placed items in the correct area. Empty and loaded trash receptacles while also ensuring the kitchen was properly stocked and sanitized at the end of each shift. Washed and properly stored items used by kitchen staff such as pots and pans. Placed clean dishes, utensils and cooking equipment in it's rightful position neatly. Responsible for washing dishes, glassware, and flatware.

Dishwasher/Food Prep

51 on Madison - Tallahassee, FL

September 2019 to March 2020

Maintained a clean and neat working environment, which included ensuring all parking lots are free of trash. Ensured that the kitchen is properly stocked and neat along with all foods being freshly made and cooked to order. Checked inventory, unloaded truck, and properly placed items in the correct area. Education

High school diploma in Writing

Richards High School - Leon County, FL

Skills

• Bussing (Less than 1 year)

• Car wash (1 year)

• Kitchen experience (6 years)

• Cooking (2 years)

• Food preparation (6 years)

• Dishwashing (6 years)

• Food Service (6 years)

• Restaurant Experience (6 years)

• Food Safety (6 years)

• Lawn Care (5 years)

• Detailing (10+ years)

• Mowing (8 years)

• Communication skills (10+ years)

• Sanitation

Certifications and Licenses

Food Handler Certification

6

Assessments

Work style: Reliability — Completed

May 2022

Tendency to be reliable, dependable, and act with integrity at work Full results: Completed

Food service: Customer situations — Completed

June 2020

Ensuring customer satisfaction, prioritizing tasks, and suggesting products in a food service setting. Full results: Completed

Cooking skills: Basic food preparation — Completed May 2022

Preparing food, using cooking equipment, and converting ingredient measurements Full results: Completed

Memorization — Completed

July 2019

Measures a candidate's ability to commit product or merchandize information to memory and recall at a later time.

Full results: Completed

Customer focus & orientation — Familiar

June 2020

Responding to customer situations with sensitivity. Full results: Familiar

Food service fit: Back of house — Proficient

January 2021

Measures the traits that are important for successful back of house food service roles Full results: Proficient

Work style: Conscientiousness — Familiar

January 2021

Tendency to be well-organized, rule-abiding, and hard-working Full results: Familiar

Indeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field.

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