Line Cook Operator

RICHARD EMMS

*** ******** **** **. ********, NS. B0C-1G0 · 902-***-****

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I am an extremely dedicated individual with 7+ years as owner and operator of 2 small businesses, I am seeking a position with your company where I may learn and put my skills to use in helping you build your company to the best of its potential.

EXPERIENCE

SEPT 2015 – JULY 2022

CAPTAIN, GUARANTEEDWHALES.COM

Operated a 38ft whale watching vessel, provided a safe and fun whale watching experience for up to 35 passengers, 5 trips a day 7 days a week.

2013-2014

Maintenance, Laurie’s Motel

Repairing drywall, broken locks and other building fixtures.

Painting and upkeep of grounds and lawn care.

2010 – 2012

LINE COOK, Harbor Resturaunt (Cheticamp)

Prepared stations for the chef, worked well under stress, washed dishes, Worked well in a team environment.

EDUCATION

2002

SUE CHEF, GEORGION COLLAGE (ONTARIO)

Graduated with 96% average

3 years apprenticeship at East Side Mario

2nd degree with 90% average small business Management

SKILLS

Captain Limited Masters

Marine Emergency Duties

Marine Basic first Aid

Works well with others and in a team, environment also works well independently

Knowledge of Windows operating systems and POS Square systems

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