Customer Service Bartender

Karen Woodward

Venice, FL ***** • 860-***-**** • ************@***.*** • WWW: Online Digital Resume

Professional Summary

Hardworking Bartender with experience in large-scale casual dining establishments. Committed to upholding highest standards of customer service and safe food handling practices. Well-versed mixologist with diverse menu of memorized drink recipes. Skills

TIPS Certified

Bar Operations and Logistics

Liquor, Beer and Wine Knowledge

Food and Beverage Service

Staff Scheduling

High-Volume Environments

Reconciling Cash Drawers

Employee Performance Evaluations

Work History

Bartender/Manager, 07/1993 to 03/2020

Baymont Inn & Suit Hotel – Groton, CT

Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers and taking inventory.

Supervised and trained staff on preparing and delivering drinks, handling food and money and setting up bar at beginning of shift and breaking down at end of shift to facilitate operations.

Oversaw and monitored cash drawers and reconciled drawers against cash register reports at close of business.

Trained [Number] new bartenders on drink preparation, product promotion, garnish preparation and sanitation protocol.

Established rules for ejecting problem customers from bar to reduce liability and maintain pleasant environment.

Created balanced shift schedules to keep bar reasonably staffed during peak periods and maximize earnings for bartenders.

Completed accurate inventory records to thwart malicious activities and maintain organized and profitable establishment.

Education

High School Diploma: 06/1976

Key West High School - Key West, FL

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