Customer Service Bartender

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Done * of *

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SC STEVEN CHACON

** * ****** **** ********, MT

59718

TEL 406-***-****

*******@***.***

EXPERIENCE

OBJECTIVE WINE SALES*CARDINAL DISTRIBUTING* 05/21-PRESENT

DUTIES- OFF PREMISE WINE SALES, ORDERING,

DELIVERING, MERCHANDISING

Tam seeking a full ~ time

management position in the

service industry. BARTENDER/MANAGER * 19" HOLE BAR & GRILL* 08/2014

THROUGH 05/2021

DUTIES- MANAGING BAR AND RESTAURANT, SERVE DRINKS,

SKILLS CLEAN, STOCK, EXPEDITE AND SERVE FOOD, RUN REPORTS,

COUNT BANKS, CLOSE AND LOCK RESTAURANT.

Successfully able to provide

excellent customer service BARTENDER * WHISKEY PETES * BIG SKY, MT * 1/2013

within a high -volume THROUGE.-8/2014

atmosphere, in a courteous DUTIES -TENDING BAR, OPENING/CLOSING, FOOD SERVICE

organized and efficient FOR BAR PATRONS, CLEANING & STOCKING

manner.

TEACHER LAUSD * 9/2000THROUGH 5/-2012

DUTIES- PLANNING & IMPLEMENTING LESSONS, SUPERVISING STUDENTS,

Good communication skills, KEEPING RECORDS, COLLABORATING & COMMUNICATING WITH COWORKERS,

excellent bartending ‘COMMUNITY LEADERS, & PARENTS

knowledge, motivated,

experienced and always BARTENDER* RIO HOTEL CASINO * LAS VEGAS, NV 1992-1999

pays attention to details. DUTIES- BARTENDING IN HIGH VOLUME BARS, LOUNGES,

BANQUETS, AND POOL PARTIES.

Restaurant/Bar computer EDUCATION

system trained. BACHELOR OF SCIENCE- EDUCATION * 2001* University of

Nevada Las Vegas

GPA 3.56

CREDENTIALS * MONTANA TEACHING LICENSE * CALIFORNIA TEACHING

License * BaLty's Bar Scoot * BARRY Larvin WINE SEMINAR- THE RIO

Horet & Casino

‘TwirteR HANDLE TetePHONe _LinkeDIN

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