RICARDO HUBY

Sous Chef

PROFILE

I am a person with a great capacity for organization and attention, I have leadership skills and a disposition to face and solve all kinds of problems that may arise. I am prepared to work under pressure and to endure hours that can be very long.

CONTACT

PHONE:

540-***-****

EMAIL:

adso68@r.postjobfree.com

EDUCATION

Fe y alegría

1993 - 1998

Lima – Perú

Universidad Ricardo Palma

Hostelería Turismo y gastronomía

2001 - 2004

Lima – Perú

WORK EXPERIENCE

Chili’s Restaurant (2010 – 2014)

Cook Pre-Cook- Dishwasher

As dishwasher I was responsible for ensuring the cleanliness and sanitization of dishes, tableware, glassware, pots, pans, and utensils through manual and machine cleaning methods. Additionally, dishwashers are expected to keep the dishwashing area clean and safe.

As prep cook, I was responsible for the preparation of ingredients and stations used in the cooking process, as well as maintaining the kitchen and ensuring it is clean and sanitized. A prep cook is also known as a food preparation worker.

Morrison Healthcare

Cook and Pre-Cook

2014 –2016

Harmony at Falls Run

Cook

2016 – 2018

Harmony at Falls Run

Lead Cook

2018 – 2020

Harmony at Falls Run

Lead Cook

2020 - 2022

Harmony at Falls Run

Assistant Dinning Director

2022 = Actually

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