Storekeeper Vessel
Resume:
MILIND M . CHOUGULE
AT/POST-AMBARDE, TAL – SHAHUWADI, DIST-KOLHAPUR,MAHARASHTRA-416215
E-Mail id: **.**********@*****.***,Mob- IND:- +918*********,UAE- +971********* CAREER OBJECTIVE
Work for the overall growth of the Esteemed Organization in a professional manner.
Ensure maximum productivity from the internal staff with the given resources.
Work towards having a Satisfied Customer.
Create a profit Centre and contribute to the economical growth of the organization.
To excel in the given Challenging Environment.
PROFESSIONAL EXPERIENCE
A) APEX AL WATANIAH CATERING SERVICE LLC,ABU-DHABI (OFFSHORE) Designation: CAMP BOSS
Duration: NOV-2021- TILL DATE
NAME OF SHIP AND BARGE RANK CLIENT
NPCC VESSEL DELMA-2000 CAMP BOSS SAUDI ARMCO
NPCC VESSEL HLS-2000 CAMP BOSS SAUDI ARMCO
B) NATIONAL CATERING COMPANY LIMITED WLL,ABU-DHABI (OFFSHORE) Designation: CAMP BOSS
Duration: NOV-2019 – OCT-2021
NAME OF SHIP AND BARGE RANK CLIENT
NPCC VESSEL AL MARYAH CAMP BOSS ADNOC, UAE
NPCC SEP-350 CAMP BOSS ADNOC, UAE
NPCC VESSEL DELMA-2000 CAMP BOSS ADNOC, UAE
NPCC VESSEL HLS-2000 CAMP BOSS ADNOC, UAE
C) NATIONAL CATERING COMPANY LIMITED WLL,ABU-DHABI (OFFSHORE) Designation: STOREKEEPER
Duration: JULY-2015 – NOV-2019
NAME OF SHIP AND BARGE RANK CLIENT
NPCC SEP-250 STOREKEEPER ADMA,UAE
NPCC SEP-350 STOREKEEPER ADMA,UAE
NPCC SEP-450 STOREKEEPER ADMA, UAE
NPCC DLB-750 STOREKEEPER ADNOC, UAE
NPCC VESSEL HLS-2000 STOREKEEPER ADNOC, UAE
NPCC VESSEL AL MARYAH STOREKEEPER/CAMP BOSS ADNOC, UAE D) SODEXO INDIA PVT.LTD (OFFSHORE)
Designation: GS
Duration: JAN-2014 – FEB 2015
NAME AND NATIONALITY OF
RIG
RANK CLIENT
TRANSOCEAN RIG JT ANGEL GS ONGC INDIA
TRANSOCENRIG
RONTOPMAIR
GS ONGC INDIA
JOB PROFILE AND RESPONSIBILITIES HANDLED (For the Companies mentioned above)
Plan, Organize and Control the functions like Food production, Housekeeping & Laundry
Inspect all the Areas of Operations and monitor regularly to maintain the proper Standard, Hygiene and procedure
Maintain the records of Items and equipments supplied by the Company.
Review daily and monthly requisition with the Chief Cook and the Store keeper to control the excess or shortage of Food stock.
Maintain Stock level and Rotation to ensure that given target is not exceeded.
Timely Communicate with Superiors on major issues and developments related to the operational matters and update regularly
Ensure and maintain the highest standard of Personal hygiene of the staff at all costs.
Ensure all work done and carried out is in compliance with QHSE.
Follow the given standard like FIFO, HACCP, QHSE.
JOB PROFILE AND RESPONSIBILITIES HANDLED (For the Companies mentioned above)
Reporting to Manager and Superiors timely
Carry out the Assignments and work delegated with sincerity
Maintain good Appearance and Etiquettes during the work
Maintain work Ethics and ensure Complete Customer Satisfaction
COMPUTER KNOWLEDGE AND : BASIC OPERATION OF WORD,EXCEL, KNOW HOW INTERNET, E-MAIL ETC.
SKILLS:
Excellent Interpersonal Relationship
Excellent Customer Relationship
Man Management Skills
Effective Time Management
Positive Attitude at All Times
Adaptability to all kind of Working Environments
Excelling in the Given Environment
Attitude to Accept Challenges
PERSONAL DETAILS:
NAME : MILIND MAHIPATI CHOUGULE
CONTACT NO : IND:- +918*********, UAE:- +971********* E-MAIL : **.**********@*****.***
FATHERS NAME : M.S.CHOUGULE
DATE OF BIRTH : 18TH NOVEMBER 1994
NATIONALITY : INDIAN
LAMGUAGES KNOWN : ENGLISH, HINDI, MARATHI & ARABIC ETC RELIGION : HINDU
GENDER : MALE
MARITAL STATUS : MARRIED
QUALIFICATIONS : H.S.C (SCIENCE)
DOCUMENT DETAILS
DOCUMENTS NUMBERS DATE OF ISSUE PLACE OF ISSUE VALID UPTO PASSPORT M-6326471 16 FEB 2015 PUNE 15 FEB 2025
INDIAN CDC MUM 376679 16 APRIL 2019 MUMBAI 15 APRIL 2029 SPECIAL CERTIFICATES, TRAINING & COURSES
T-BOSIET OPITO APPROVED
H2S OPITO APPROVED
STCW- 1978
SHIP SECURITY -1978
ESSENTIAL FOOD SAFTEY TRANING CERTIFICATE
I hereby declare that all above statements in the Resume are true to the best of my knowledge.
(MILIND M. CHOUGULE)
Contact this candidate