Curriculum Vitae
Peris Nduta Thuo
Mobile: 071*-***-***
Nairobi – Kenya
Email: ***********@*****.***
PERSONAL DETAILS
Date of Birth : 27th March, 1997
Gender : Female
Marital Status : Single
Nationality : Kenyan
Religion : Christian
ID Number : 33651644
Languages : English and Kiswahili
CAREER OBJECTIVE
I desire to join an Institution that has a vision for growth and advancement. I have successfully acquired skills and knowledge in my higher learning which I believe would be an asset to an organization that aims for progress. I am an enthusiastic worker aspiring to help achieve institutional goals.
COMPETENCES
Self-motivated and a good team player.
Strong communication and interaction skills.
Enthusiastic, courteous and interaction skills.
Maintains and observes honesty and responsible
Co-operative, efficient and flexible.
Adaptability and good listening skills.
EDUCATIONAL BACKGROUND
Period : June 2019 Institution : Dante Mixology Kenya Limited Course : Mixology and bar management
Period : September 2017 Institution : East Africa Institute of Certified Studies Course : Diploma in Food and Beverage
Period : March 2016 – July 2017 Institution : Zetech University Course : Certificate in food and beverage sales and service management
Period : 2011-2014 Institution : Gitwe Girls High School Course : Kenya Certificate of Secondary School
Period : 2015
Institution : Gathanje Secondary School
Achievement : Kenya Certificate of Secondary School
Period : November 2010
Institution : Preblo Academy
Achievement : Kenya Certificate of Primary School
PROFESSIONAL BACKGROUND
April 2017- Aug 2017 : Joben Caterers
Position : Chef and Waitress
May 2018 – July 2018 : Milestone City Hotel
Position : waitress& barlady
Aug 2018-Nov 2018 : Oliveira restaurant
position : waitress
JAN 2021-TILL DATE : Pemu villa agencies
Position : personal assistant
HOBBIES
Socializing
Travelling
Reading novels
Cooking
Referees
● Mr.Patrick chege
Pemu villa agencies
Mr. Evans M.
Manager, Milestone City Hotel