Production Worker Sales Consultant

BABATUNDE FOLAKEMI

PROFESSIONAL SUMMARY

Self-motivated and enthusiastic worker with deep knowledge in food processing, production, sales and management. Bringing a track record of success and a reputation for positive collaboration. Self- assured, hardworking, and dedicated to seeing results in any position. Dependable and committed to my work. I am willing to relocate. WORK HISTORY

Operation Manager/ Sales Consultant, July, 2022 Till Date Shopstantly Limited

Maintained up-to-date knowledge of online policies regarding payments, returns, refunds, exchanges and replacements

Handled customer inquiries both incoming calls and by email.

Cross-trained and provided back-up for other customers service 90Representatives when needed.

Manage accounting operations, accounting

close, account reporting and reconciliations

Food Processor, August 2015 – August 2020

Oriental Food Industry Ltd., Ibadan, Oyo State -

Nigeria

Ensure that food processing machinery is set to the type of processing it is required to do, that is, temperature and time, etc

Ensure a constant supply of raw materials on the production line and report low supply

Adjust the speed and consistency of the conveyor belt so that it meets processing requirements

Keep a constant lookout at temperature gauges to ensure proper cooling/heating

Receive raw materials, check them for accurate quantity and store them in proper places

Food Processor, 12/2013 - 02/2015

Boulos Foods & Beverages Ltd, Oyo State Nigeria

Properly stored food by adhering to food safety policies and procedures.

Followed production list provided by supervisor.

Inspected finished food products for quality and adherence to customer specifications.

Adhered to company safety policies and procedures, including proper food safety and sanitation.

Counted and managed inventory of frozen, baked, canned, dried and pasteurized products.

SKILLS

Food Production Worker (Internship), 05/2018 - 10/2019 EDUCATION

B.Sc (Hons) Biochemistry 2011

Bowen University, Osun State Nigeria

CERTIFICATIONS

BS OHSAS 18001: 2007 Occupational Health & Safety Standard ISO 22000: 2005: Food Safety Management System

ISO 14001 : 2004 : Environmental Management system HACCP: Hazard analysis & Critical control point

GMP: Good manufacturing practices

New Age Beverages Ltd, Oyo State Nigeria

Assisted in weekly food taste panel to ensure consistency and improve quality of food served to residents.

Implemented pure food menu that was more nutritionally adequate Managed Back of the house preparation and setting of food products Responsible for the delivery from the prep area to the wait staff or the respective table.

Checked raw materials inventory to keep production lines well-stocked and moving efficiently.

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