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Deli Associate Assistant Manager

Zachary, LA
October 27, 2022

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Cheryl Denise Womack

**** ***** ******* **. #*

Zachary, Louisiana 70791



To earned an interesting position in the business field for a major corporation.


LeBlanc’s Grocery

Deli/Fruit bar Associate

Zachary, Louisiana 70791

As deli/fruit bar workers make sure I greet and smile at every person. As a deli worker my responsibility is preparing, slicing, wrapping, weighing, pricing, and merchandising the deli products. Deli products include deli meat, cheeses, salads, sandwiches, dips, gourmet and hot case items. My responsibility with the fruit bar make sure fruit is freshly cut, pack, and price.


Deli Associate

Zachary, Louisiana 70791

Serve the deli counter to ensure promptly service to all guests. Respond to guest queries promptly and accurately.

Wendy’s Old Fashioned Hamburger

Shift Supervisor

Zachary, Louisiana 70791

Make sure every guest is greeted with a smile. Make sure my workers thank every guest and welcome back them back. Was responsible to handle leadership to my team. Deposit my money at end of my shift. I was passionate about inspiring others, coaching, counseling, and delivering and exceptional customer experience to my quest.

Dollar General

Lead sales/Assistant Manager

Clinton, Louisiana 70722

Manager and supervise entry-level employees closing and opening store overseeing retail operation most importantly ensure customer satisfaction is excellent also make daily deposit.

Burger King

Shift Manager

Zachary, Louisiana 70791

Making sure every guest is greeted with a smile. Make sure my work thank every guest and welcome them back with a smile. Was responsible to handle leadership to my team.

Oak Point Fresh Market

King Cake Maker

Central, Louisiana 70739

Manage and apply creation into the king cakes, perform all finishing on the king cakes including, labeling and date than it’s ready for sale.

Eastern Louisiana Mental Health System

Dietary Aide

Jackson, Louisiana 70748

My duties as a dietary aide was to prepare trays and food to the clients and patients at the facility and make sure the kitchen was in good sanitary condition in dining premises was also very capable to following instructions all while adhering to safety and health standards. My main goal was to provide excellent services clients.


University of Phoenix (AXIA) Baton Rouge, Louisiana

Associate of Arts Information Technology 2011 to 2013

Southern University at New Orleans New Orleans, Louisiana

Computer Technology 1996 to 1997

Coastal Training Institute New Orleans, Louisiana

Word Processing 1989 to 1990

George Washington Carver High School New Orleans, Louisiana

Honor Courses Graduated: May 1988


Available Upon Request

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