ALAN CHAN

I owned, opened, ran and operated * restaurants in the last 20 years. Raised my

white flag when pandemic shut me down in March, 2020. Before that I was in financial services field for 10 years with my last position being Managing Director for a New York base company. Looking for part-time, flexible schedule side hustle. Work History

2005-09 - 2020-03 Business Owner/General Manager

Culinary Wonderland Inc., Richmond, California

Managed day-to-day business operations.

Evaluated suppliers to maintain cost controls and improve operations. Founded and managed Type business, growing revenue to $Amount in first year.

2000-06 - 2004-06 Managing Director

Mony Group, Sacramento, CA

Monitored sales forecasts and projected financial planning for organization to achieve revenue goals.

Trained new employees on proper protocols and customer service standards.

1993-06 - 2000-06 Agent

MassMutual Financial Group, Sacramento, CA

Education

1982-09 - 1984-06 Business Administration

CalPoly - San Luis Obispo, CA

Sacramento, CA, 95833

650-***-****

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