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line cook, prep cook, salad maker

Location:
Turlock, CA
Salary:
18.00$
Posted:
July 30, 2022

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Resume:

Eva A. Keller

**** ***** ******* **. ****: 408-***-****

Patterson CA 95363 Email: adrxxy@r.postjobfree.com

Objective: To obtain a challenging prep, pantry cook position that will provide an

opportunity for my development as a chef in your company.

Summary of Culinary Skills Training:

Regional Foods including: French, Asian, Italian, American Fusion Cooking

Proper Knife Skills Stocks & Sauces Vegetable & Starch cookery

Protein Receiving & Butchery Nutrition Fabrication & Preparation

Garde Manger Baking & Pastry Dessert/ Cuisine Platting

Healthy cuisine Hors d’oeuvres / Canapé Preparation

Cuisine & Plate Preparation Safety and Sanitation Practices

Eva A. Keller

1375 Cliff Swallow Dr. Cell: 408-***-****

Patterson CA 95363 Email: adrxxy@r.postjobfree.com

Objective: To obtain a challenging prep, pantry cook position that will provide an

opportunity for my development as a chef in your company.

Summary of Culinary Skills Training:

Regional Foods including: French, Asian, Italian, American Fusion Cooking

Proper Knife Skills Stocks & Sauces Vegetable & Starch cookery

Protein Receiving & Butchery Nutrition Fabrication & Preparation

Garde Manger Baking & Pastry Dessert/ Cuisine Platting

Healthy cuisine Hors d’oeuvres / Canapé Preparation

Cuisine & Plate Preparation Safety and Sanitation Practices

Summary of Qualifications

Excellent Work Ethic / Disciplined

Customer Service Oriented

Team Player/Leader

Proactive / Self Starter

Education:

Professional Culinary Institute Campbell, CA

Diploma in Essentials of Professional Culinary Skills 01/09 to 12/09

Medical Career College Fremont, CA

Nurse Assistance Training Program 10/07

Silicon Valley College San Jose, CA

Administrative Medical Assistant Program 09/03

Graduated Colegio San Juan De Le Tran, Calumba, Philippines

BA in Economics 03/1990

Professional Profile:

Sodexo-Broadcom Campus San Jose, CA

Deli-salad bar station, Entrée Station 12/09 to 11/10

Doubletree Hotel San Jose, CA

Completed externship; 240 Hours 08/09 to 09/09

Carlton Plaza Senior living San Jose, CA

Certified Nurses’ Assistant 07/07 to present

Eastside Union High School District San Jose, CA

Preschool and toddler Child Care Assistant 07/04 to 07/05

Dr. Jocelyn Tababa Los Banos, Laguna PI

Pediatric Medical Records Clerk 04/91 – 02/94

Non- Culinary Certifications& Training

Current California Nurse Assistant Certificate

Current Med Tech Aid Certificate

Training in patient scheduling, filing, medical accounting and insurance billing. Typing 40 wpm.

Summary of Qualifications

Excellent Work Ethic / Disciplined

Customer Service Oriented

Team Player/Leader

Proactive / Self Starter

Education:

Professional Culinary Institute Campbell, CA

Diploma in Essentials of Professional Culinary Skills 01/09 to 12/09

Medical Career College Fremont, CA

Nurse Assistance Training Program 10/07

Silicon Valley College San Jose, CA

Administrative Medical Assistant Program 09/03

Graduated Colegio San Juan De Le Tran, Calumba, Philippines

BA in Economics 03/1990

Professional Profile:

Sodexo-Broadcom Campus San Jose, CA

Deli-salad bar station, Entrée Station 12/09 to 11/10

Doubletree Hotel San Jose, CA

Completed externship; 240 Hours 08/09 to 09/09

Carlton Plaza Senior living San Jose, CA

Certified Nurses’ Assistant 07/07 to present

Eastside Union High School District San Jose, CA

Preschool and toddler Child Care Assistant 07/04 to 07/05

Dr. Jocelyn Tababa Los Banos, Laguna PI

Pediatric Medical Records Clerk 04/91 – 02/94

Non- Culinary Certifications& Training

Current California Nurse Assistant Certificate

Current Med Tech Aid Certificate

Training in patient scheduling, filing, medical accounting and insurance billing. Typing 40 wpm.



Contact this candidate