Hannah Lindsay

**** * ****** ***, ******, CO ****1 804-***-**** adru63@r.postjobfree.com

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• Objective

Obtain a fun and challenging position utilizing customer service and communication skills.

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• Summary of Qualifications

· Six years of behind-the-bar knowledge with experience in setting up, maintaining, and closing down the bar.

· Knowledge of alcohols as well as ability to make a multitude of drinks in a timely manner and upsell alcohol.

· Knowledge of Virginia, Colorado, and Utah Alcohol Laws and ability to identify fake IDs.

· Eighteen months of general reception work greeting customers, answering phones, and scheduling reservations/appointments.

· Sixteen months of showing apartments, typing and executing leases, and basic property management.

· Ten months of cleaning tables and greeting customers as a hostess.

· Well organized in project management and thrive on challenging opportunities. Enjoy the challenge of providing high quality direct service to all customers.

· Exceptionally responsible, diligent and thorough with a special talent for organization.

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• Experience

Vinto, Park City, UT April 2016- July 2016

Bartender

Bacchus Event Services, Salt Lake City, UT November 2015-July 2016

Bartender

· Open/Close down bar.

· Make cocktails and serve wine and beer.

Joe's Crab Shack, Sandy, UT November 2015- July 2016

Bartender/Server

· Open/Close down bar.

· Make cocktails and serve wine and beer.

· Take orders and serve food.

· Upsell alcohol.

· Handle money.

· Take inventory.

Moffat Station, Winter Park Mountain Lodge, Winter Park, CO March 2015- November 2015

Supervisor/Lead Bartender

• Open/Close down bar.

• Create a cocktail menu.

• Make cocktails and serve wine and beer.

• Take orders and serve food.

• Upsell alcohol.

• Handle guest complaints.

• Manage serving staff.

• Place liquor, beer, and wine orders.

• Take inventory of all products.

W XZY Bar, Aloft Hotel, Henrico, VA October 2014- February 2015

Bartender

· Open/Close down bar.

· Make cocktails and serve wine and beer.

· Take orders and serve food.

· Upsell alcohol.

· Check IDs, uphold Virginia ABC laws, and handle unruly patrons.

Bertucci’s Italian Restaurant, Henrico, VA September, 2014- February 2015

Bartender

· Open/Close down bar.

· Make cocktails and serve wine and beer.

· Take orders and serve food.

· Upsell alcohol.

· Handle service bar for restaurant.

· Check IDs and uphold Virginia ABC laws

Pet Pleasers, Inc, Far West End, VA October 2010 – February 2015

Pet Sitter/Marketing Head

· Call prospective clients and schedule appointments in order to fill out paperwork.

· Return clients calls and answer questions promptly.

· Provide exceptional care and love to all animals during each visit.

· Administer insulin, subQ fluids, and other medications as needed to animals.

· Perform basic household duties and maintain household while client is away.

· Design flyers for marketing at various expos and events.

· Market to various local veterinary offices and groomers.

Richmond Marriott West, Richmond, VA May 2012 – July 2013

Bartender

· Open/Close down bar.

· Make cocktails and serve wine and beer.

· Take orders and serve food.

· Upsell alcohol.

· Check IDs and handle unruly patrons.

• Main Street Realty, Richmond, VA July 2009 – December 2010

Leasing Consultant

· Answer phones and schedule prospective leaser’s tours.

· Tour prospects through various apartment complex’s in Downtown Richmond.

· Provide assistance with work orders for current residents and handle complaints.

· Type and execute leases, lease renewals, and memos.

· Design flyers for marketing at various businesses in Downtown Richmond.

· Design ads for marketing through Craigslist and similar online resources.

· Extensive knowledge of Fair Housing Laws, customer service, and computer skills.

· Extensive filing, copying, and faxing duties.

· Ability to post money and make bank deposits.

Copper Grill Steaks and Lobs, Richmond, VA September 2007 – December 2007

• Hostess

· Answer phones and schedule reservations.

· Greet and seat customers.

· Set up for special occasions.

L’italia, Richmond, VA October 2006-July 2007

Bus person/Hostess

· Greet and seat customers.

· Clear dishes from, clean, and reset tables.

· Assist waitresses with drink refills.

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• Education

Virginia Commonwealth University, Richmond, VA August 2012-June 2013

Associates of Science

Professional Bartending Academy of Richmond, Richmond, VA

Certificate of Completion in Bartending/Mixology January 2012-February 2012

• References

Kristen Miknyoczki, F&B Manager

610-***-****

Julie Robinson, Bar Manager

801-***-****

Nicholas Zulpo, Former Coworker

385-***-****

More available upon request.

Contact this candidate