Arabic Packaging
Resume:
FAYCELWAFI
November **st****, Single, Tunisian
Driving license
TUNISIA:Ennadhour, P.O. Box 1160,Zahgouan, Tunisia.
QATAR: Muntazah,P.O. Box 3050,Doha, State of Qatar. -- +974-**-**-**-**
QID NUMBER/291********
************@*****.***
Cook & Fast Food Maker
CERTIFICATIONS
1st Certificate of Making Snacks and Fast Food Ministry of Vacational&Employment 2015
2nd Pizza and Fast Food Maker Gourmet Restaurant Academy Since 01/02/2013 To 01/11/2016
3rd Pizza Chief Certificate Sindibad Pizzeria Restaurant Academy Since 25/11/2016 To 05/12/2017
4th pizza,fatayer, shawerma maker . Tal zaytoun restaurant doha Qatar since 21018
5th chef de partie emirgan sűtis Doha Qatar current job
JOB DESCRIPTION
Prepare all kind of food (BURGER,SALADES,SHAWARMA, PASTA,MIXED GRILLS, Turkish Rice, Bulger Rice, soup ….)
Prepares food for customers at restaurants and at stores that offer food for pickup and delivery. I also assist with operating all kitchen equipment, maintaining the kitchen, cooking other restaurant menu items and packaging, food items.
Wash,cut,and prepare foods designated for cooking Prepare food quickly and efficiently.
Ensure that all ingredients adhere to our safety standards.
Monitor load times in pizza oven.
Ensure there are adequate supplies for the forthcoming days.
Adhere to portion controls consistently.
Perform other duties when required.
Able to prepare and cook accurate meal assignments in high customer volume. Ability to multitask in cooking assignments as well as food handling and packaging.(all kind of sandwich, shawarma, calzone,burger …….)
Cook the exact number of items ordered by each customer.
Serve orders to customers at windows, counters, or tables
RESPONSABILITIES & DUTIES
Ensure optimal level of sanitation and safety standards in work area at all times.
Monitor and maintain clean working area and cooking surfaces to make
pizzas. Maintain and operate all large volume cooking equipmentsuch as grills and deep fryers.
Evaluate all food requirements and maintain standard level and quantity for same at all times.
Coordinate with customers to take all food and drinks orders and ensure appropriate payments from all customers.
Manage all food order slips and administer all verbal instructions and perform all cooking as per instructions.
Prepare all raw materials required for cooking such as cutting all vegetables and preparing dough.
Monitor and ensure exact measurement of all ingredients for all food items.
Prepare all package food items and ensure warmth for same such as hamburgers. Analyze all customer order and ensure appropriate number of all order for all customers.
LANGUAGE
Arabic Spoken& Written. Excellent
French
Spoken& Written. Excellent
English
Spoken&Written. Moderate
COMPUTERSKILLS
Microsoft Word, Excel, Access, PowerPoint, Outlook Express, internet, Microsoft Windows XP...
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