BENJAMIN LEVY
Professional Summary
An experienced, educated and efficient ABC-Certified Server with extensive Bartending skills, knowledge of Mixed Drinks, and exceptional interpersonal skills. Excels in fast-paced environments and has thrived even in short-staffed workplaces (i.e busy Brunch shifts on Holiday weekends as a part of a 4-Server team in a restaurant with over 50 Tables). A natural team leader with a passion for patience and training new employees.
Experience
Bar Louie - Server
Nashville, TN
04/2021-06/2021
• Provided outstanding service to up-to 30 guests simultaneously beginning with informative order selection and the promotion of specific menu items.
• Up-sold by describing the preparation process for specific Appetizers, Specialty Beverages and sold hundreds of Happy- Hour cocktails and desserts to increase guest check averages.
• Coordinated with Kitchen Staff to ensure timely and accurate order preparation, sudden guest modification requests, and managed the completion and delivery of To-Go orders.
• Ran food and beverages while ensuring dishes & glasses, expo and multiple ice-bays for Kitchen and Bartending staff were restocked as needed.
• Trained new employees (as a very new employee myself) and successfully balanced and multi-tasked all of the above job obligations concurrently due to severe short-staffing. Berklee Songwriters Club - President
Boston, MA
01/2019 – 12/2020
• Organized the Grammy-Winning lecture "Truth Hurts" Q/A session with Billboard #1 Song Co-Writer Jesse Saint John.
• Organized the "10x Platinum" lecture and Q/A session with multi-platinum songwriter and producer Jonathan Perkins.
• Responsible for casting, producing and promoting an hour-long industry simulation concert involving 30 other students. adrn99@r.postjobfree.com
North Hollywood, CA 91607
Education
Berklee College of Music
Boston, MA (2020)
Bachelor of Music in Songwriting
- Summa Cum Laude
- GPA: 3.9
- Dean’s List all semesters.
Merit SESAC Scholarship
- Award for outstanding achievement.
Professional Bartending School
Arlington, VA (2021)
Graduate of 40-Hour Mixology
Course
- Passed multiple speed exams with
quickest time in class
- TAM Certified (Techniques for
reducing alcohol-related accidents and
incidents)
- Trained in busy bar setting
Skills
• Free Pour
• Upselling Liquor, Appetizers
and Desserts
• Sours, Highballs, Martinis,
Classic & Rocks Cocktails and
Tropical Drinks
• Basic Knowledge of Beers,
Wines and Whiskeys
• Event planning, organization &
promotion
• Restaurant Decoration
• Responsible Service of Alcohol
Standards