PERSONAL INFORMATION
Address: GB/ECG Z* – MICHEL CAMP
Contact: +233-****-*** 004
Email: *************@*****.***
Languages: English and Twi
Nationality: Ghanaian
EXECUTIVE SUMMARY
An ambitious and a highly organized professional, having passion for enhancing global health by contributing to cellular research, disease prevention and diagnostic improvements. I am a graduate of the University of Ghana with a bachelor’s degree in Biochemistry, Cell and Molecular biology. I am willing to take up new and challenging roles that will develop my skillset and achieve organizational objectives as well as making impact in today’s world.
CAREER HISTORY
Feb, 2022 – Date BRANCH RETAIL OFFICER
KABFAM GHANA LIMITED
Conducting price and feature comparisons to facilitate purchasing.
Providing accurate information about product features, pricing and after-sales services.
Sending daily business report comprising sales, finance and stock to Sales Manager.
Jan, 2022 – Feb, 2022 CONSUMER SERVICES ASSISTANT (CONTRACT) NESTLE GHANA LIMITED
Ensuring quality service and consumer satisfaction according to needs and in all service channels.
Resolving consumer complaints, inquiries and comments. Nov, 2020 – Nov, 2021 NATIONAL SERVICE PERSONNEL
NESTLE GHANA LIMITED – TEMA INDUSTRIAL AREA
QUALITY ASSURANCE & MILK DEPARTMENT
Making sure there is enough bulk milk to process in order to fill the milk into cans and conducting lab tests with team members to make sure products are safe for consumption
MAAME AKOSUA NYARKO BERKO
Running HPLC analysis to check the percentage of Aflatoxins in maize used for making cereal product.
Determination of Iron concentration in product by performing iron test analysis to check whether the concentration is within norm
Managing the milk production line to make sure the line is running well to be able to achieve our target.
Checking for the amount of water by running water activity test on cereal product to make sure the amount of water is as expected.
Checking for the total nitrogen on raw materials and finished products and making sure it’s within norm to release the products
Creating GMP (Good Manufacturing Practices) Master Gap list for various departments and following up to ensure closing of pending gaps.
Checking for Calcium by complexometry method and calculating the content of calcium in order to check whether the product is within norm.
June, 2019- Aug, 2019 INTERN- ASSISTANT SUPERVISOR NESTLE GHANA LIMITED - TEMA INDUSTRIAL AREA
Sorted out documents
Worked to close gaps in Good Manufacturer Practices (GMP) for audit purposes.
Did microbiological analysis by checking for Enterobacteriaceae growth on the products to ensure it is safe for consumption
Making sure to set up the various products produced for sensory evaluation in order to make sure the products are of high quality as expected
KEY COMPETENCIES
Good Leadership skills and Ability to work under pressure
Excellent interpersonal skills and communication skills
Proficient knowledge in Microsoft Office suite
Laboratory and chemical skills
EDUCATION
Sep, 2016 – July, 2020 Bachelor of Science in Biochemistry, Cell and Molecular Biology University of Ghana, Legon
Accra, Ghana.
Sep, 2013 – May, 2016 General Science
Krobo Girls Senior High School
Eastern Region- Ghana.
REFERENCE
Available on request.