Catering Manager District
Resume:
NTOMBIZANDILE HALAM
***** ******* ****** ****** ***********
******************@*****.***
Personal details
D.O.B :21/11/1991
Gender:Female
Nationality:South African
Marital Status:Single
OBJECTIVE
I am a Cape Peninsula University of Technology and National Youth Chefs Training Graduate who is passionate about the Hospitality industry at large. I have vast experience in Catering and Hospitality and have been working as a Assistant Catering Manager. I am a young leader that believes in professional development of oneself and others and I believe in the fundamentals of offering remarkable service to clients, residents,students and supplier’s. at large. I am a team worker, builder and adapt easily to various situations within the Hospitality and Catering Industry.
EXPERIENCE
Feedem Catering Company
Assistant Catering Manager
2019 -current
Pick and pay Retailer’s
Deli Trainee Manager
2018-2019
Feedem Catering Company
Coffee Shop Supervisor/Chef
2012-2018
References
Nicole Schoonraad (Manager)021-***-****
CarlienBrand(District Manager) 076-***-****
Miemie Blaau(Manager)083-***-****
Arnelle Meyer (lecturer)066-***-****
Duties
Working alongside with the Catering Manager Managing Staff,issueing of Products that are being used in Restaurant,checking Quality of Food before and after preparation,temperature checks on Food and Refrigerator, application of FIFO on stock(stock rotation),attending to Residents,Making sure Haccp,Health and Safety protocols are being followed at all times, Ordering through Suppliers via email and Telephonical, Stock Taking, receiving orders from different suppliers helping with Admin work.
EDUCATION
Cape peninsula University of Technology
International Hotel School
Joe slovo Engineering High School
AWARDS AND ACKNOWLEDGEMENTS
Certificate in Generic Management
Diploma in Food Preparation and culinary arts
National Senior Certificate/Grade 12
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