Service Worker Customer

Angela Carter-Dodson

**** ****** *** *******, ** 78247

Home Phone: 210-***-****; Cell Phone: 210-***-****

***-*@*******.***

Summary: I am a customer service worker with experience from a variety of bars and restaurants and customer service experience from a variety of situations including telemarketing and cashiering. I have also worked in different capacities within restaurants including prep cook, so I am more easily able to work effectively in any position. I am energetic, reliable, and have excellent communication skills. As an additional plus, I have nearly completed a bachelor’s degree.

Areas of Experience/Skills: Food preparation, sidework, cleaning, upselling, cashiering, and working with POS systems (Aloha). Also, following with expert care guidelines to provide food safety standards to the highest degree.

Experience: I have been a full-time college student since the beginning of 2019 at the University of Texas of the Permian Basin, so my focus has been on my studies, and therefore I do not have recent experience (to explain the gap in employment).

IHOP (Prep Cook)

October 2018- January 2019

Label and stock items in refrigerator/freezer and ensure that expiration dates are appropriate.

Portion out meat, cheese, etc.

Washing/chopping vegetables.

Follow steps on prep list as prepared by manager.

Maintain cleanliness of prep area.

Santa Fe Trail (Server)

June 2018- September 2018

Greet customers and provide consistent availability throughout dining experience.

Take orders in a prompt and efficient manner with appropriate knowledge of the menu items.

Perform sidework, such as stocking sweeteners on table, ensuring condiments are full, and rolling silverware.

Clean tables and floor.

Education

January 2019- Present

Bachelor’s of Arts in Humanities; University of Texas of the Permian Basin; Odessa, Tx

GPA: 3.585

Honors: Dean’s List five semesters

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