PATRICK GREEN
**** ******* **, ************, ** *2207· 904-***-****
**************@*****.***
Transportation professional with thorough knowledge of the geographic area. Keeps customers updated on expected delivery time and any anticipated delays. Dedicated to keeping truck interior clean and organized.
EXPERIENCE
2020-2022
DELIVERY COURIER, Door Dash/Uber
Ensure the safety of all riders.
Pick up patrons and greet them when they enter your vehicle.
Provide a safe place for your riders to be picked up and dropped off.
Provide a safe driving experience for your riders and get them to their destinations.
Ensure that all patrons have properly used the mobile application to close their ride share.
2018-2020
OFFICE ASSISTANT, adcom wire
Overseeing clerical tasks, such as sorting and sending mail
Keeping an inventory of office supplies and ordering new materials as needed
Maintaining files
Welcoming visitors to your office
Answering phone calls
Taking and delivering messages
Ensuring the office runs smoothly
Scheduling meetings and sending meeting invites to attendees
2017 – 2018
ORDER SELECTOR, football fanatics
Collecting order notes to fulfill deliveries
Picking out ordered items from storage shelves or rooms using barcodes, serial
numbers, etc.
Securely shrink-wrapping items before placing them in envelopes or boxes
Operating handling equipment according to industrial safety regulations
Loading delivery vehicles
Updating stock inventory after each item is retrieved
Managing stock control, including item replenishment and storage
Performing general warehouse duties as necessary
2015 – 2017
GRILL COOK/CASHIER, MCDONALD’S
Working collaboratively with the wait staff once orders are finalized
Examining ingredients and making sure that they remain fresh and safe for consumption
Ensuring that he/she adheres to safety guidelines to prevent cross-contamination
Preparing meals in accordance with customers’ specifications within a specified time
Training new grill cooks when they are hired, and guiding them on how to utilize kitchen equipment, prepare food, and cook food to healthy standards
Monitoring the components of each meal to ensure that the final dish is ready on time
Ensuring that customers stay healthy by cleaning the grill regularly, since cleanliness is of the utmost importance of the kitchen
Ensuring that supplies are adequate by tracking inventory.
EDUCATION
FEBRUARY 2007
GED, jowell powell
SKILLS
Excellent Customer Service Skills
Proficient in Microsoft Office
Excellent Communication Skills
Excellent Driving Record
Detail-oriented
Multitasking
60 wpm