SUMMARY
SKILLS
EXPERIENCE
EDUCATION AND TRAINING
ACTIVITIES AND HONORS
KIMBERLY BAIRD MOUMIN
*** ** ****** ******* *****, Grants Pass, OR 97526 C: 541-***-**** **************@*****.*** I have many years of experience in the hospitality industry, management, bar tending and serving. I am a loyal team player and self starter, reliable and hard working. Outstanding customer service
Extensive wine knowledge
Cocktail list development
Excellent judgment
Conflict resolution techniques
Team management
Meticulous attention to detail
Focused on customer satisfaction
Skilled multi-tasker
03/2014 to 07/2017 Bartender / Server
The Bohemian Grants Pass, OR
Maintained full knowledge of bar and menu items and made recommendations. Delivered quality food and beverage service to guests in a responsible manner. Performed closing duties including cleaning, sanitizing and replenishing. Served each guest with a sincere, positive, pleasant and enthusiastic attitude. Maintained familiarity with the latest in mixology, bar equipment and sanitation standards.
Prepared mixed drinks; poured wine, beer and nonalcoholic beverages. 01/2013 to 12/2014 Bartender/server
The Rivers Edge Grants Pass, OR
Effectively communicated with team members to maintain clearly defined expectations.
Fine dinning, high volume, bar tending and serving, large and small parties. Extensive wine and liquor knowledge.
02/2012 to 01/2013 Manager/bartender
Minnelique Djibouti, Djibouti
Provided a high level of product and leadership support to representatives and customers.
Effectively communicated with team members to maintain clearly defined expectations.
Scheduling, training, mentoring of servers/bartenders and staff. 10/2007 to 08/2011 Manager, server/ bartender
Red Fish Blue Fish/ Fairway Sports Page Pub Palm Harbor, FL Successfully trained and managed the activities of 11+ staff members. Resolved customer questions, issues and complaints. Developed, implemented and monitored programs to maximize customer satisfaction.
High volume bar tending and serving. Inventory and ordering and accounting. 09/2003 to 08/2007 Bartender / Server
The Westin innissbrook Palm Harbor, FL
Delivered quality food and beverage service to guests in a responsible manner. Maintained full knowledge of all menu items, contents and preparation methods. Maintained familiarity with the latest in mixology, bar equipment and sanitation standards.
1994 Certifiacte: Mixology
Portland Bar tending Accademy Portland, OR, USA
2001 Bachelors: Hospitality Management
Western Business College Portland, OR, USA
Worked for United Nations Development Program bringing clean water system piping to Djibouti, Africa.