Harold Lobbins
Executive Chef of Ollie's Caterer - Ollie's Cafeteria & Caterer
Columbus, OH 43228
********@*****.*** - 419-***-****
Line Cook with 6 years of experience in high-pressure culinary environments. Skilled in preparing large volumes of
food quickly and efficiently. Seeking to use culinary skills and expertise to prepare a special Willing to relocate: Anywhere
Authorized to work in the US for any employer
WORK EXPERIENCE
Cook ll Carver and line captain
Hollywood Casino, Columbus, Ohio - Columbus, OH - May 2015 to Present Responsibilities
PM Line Carver for the Epic Buffet . Break down 9 station Buffet line every nite . Serve customer a variety of meats and seafood 5 days a week
.Serve as many as 800 customers a nite and assits with each station being being stocked with food constantly during PM shift.
Accomplishments
Promoted from partime Cook ll in Toledo-Hollywood Casino to full time Cook ll in Columbus Hollywood Casino Skills Used
Carving skills in high food yields per person.
Buffet Cook
Hollywood Casino - Toledo, OH - 2014 to Present
Responsibilities
Epic Buffet line Cook ll
Start up prep
mantain all sauces and soups
maintain 8 minutes call to plate ratio
Back-up Fry Cook
Accomplishments
I work during our high productivty weeks averaging 400 to 700 covers a day Skills Used
Food and Bevage Operations eexperience obtained at the Art Institute of Pittsburgh Hospitality program. Executive Chef
Ollie's Cafeteria and Caterers - Toledo, OH - 2007 to Present Responsibilities
Serving Church Socials and Family reunions and all occasions Accomplishments
Six years of repeat consistent business
Skills Used
Line chef experience as cater for 8 years
Purchasing Agent
Lucas Metropolitan Authority - Toledo, OH - June 1991 to December 2012 Purchase Agent for13 years -HQS Housing Inspector- for 2 years Supply Chain supervisor 5 years Warehouse manager-Building Cleaning Supervisor-Toledo Building Services Toledo Building Services - Toledo, OH - August 1985 to May 1992 Responsibilities
Warehouse manager for 4 years and Building Cleaning supervisor for 3 years at Downtown Toledo eatery. Accomplishments
Successfully produced cleaning chemical and delivered to all company building sites Skills Used
Manage a repair shop and delivery schedule for 4 years Market Sales & Representative
BASF Corporation - Parsippany, NJ - March 1975 to December 1982 Responsibilities
Responsible for all Herbicide sales of Basagram for lower counties of Michigan below Lansing - 350k sales volume
Niagara Chemical Sale Rep
FMC Corporation - Ypsilanti, MI - July 1971 to January 1975 FMC Corporation Yspilanti, Miichigan, Washtenaw
EDUCATION
Certificate Program-2 years in Hospitality Mangement- Food and Beverage Operations Art Institute of Pittsburgh - Pittsburgh, PA
2013 to 2014
Procuremnt Speicalist- in Procurement-training for Certification as Purchase Agent Licience
Walsh College of Business Management - Novi, MI
2001 to 2001
Associate Arts and Science in Liberal Arts -Biology Niagara Community College - Sanborn, NY
1965 to 1967
High School Diploma in College Entrance
Lafayette High School - Buffalo, NY
1961 to 1965
A-Levels in Food Preparation, Kitchen Management, Patisserie and Confectionery Art Institute of Pittsburgh - Pittsburgh, PA
SKILLS
General Custom Pesticide Applicator Certification for 18 years -Ohio State ADDITIONAL INFORMATION
Skills
ServSafe certified Well-tuned palette
Contemporary sauce work Inventory management familiarity