Customer Service Bakery

MOUSSA COULIBALY

** **** *** *** **, Queens, NY 11368

******************@*****.*** C:347-***-****

Summary

[Excellent communicator with 1d years artisan bakery experiance

Innovative Baker with proven success in developing whole-grain and gly

ghaten-Sree recipes for popular regional bakery.

Seeking position with increased responsibility and potential for growth,

Skills

‘© Strong communication sills © Atention to detail

‘© Sanitation and clasnlinese © Calm under pressure

Food trend Inowledge © Fledble

© Amisan bread making © Maintaining sourdough starter

‘Multiingual in English - French

Experience

Beigal’s Bakery Wholesale Brookiyn, NY * Maintained atmosphere of enthusiastic customer awareness with emphasis

Baker fon fast, iiendlly customer service

(06/2005 - Current Supervised and communicated with vendors for efficient delivery of

wholesale orders.

‘+ Placed dough in pans, molds and sheets, monitoring products during

‘baking and adjusting temperatures ae neaded.

Inspected products for quality assurance before display,

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