General Manager Bartender

John Louis Bono

*** **** ***** ● Vero Beach, Florida 32960 ● 772-***-**** ● *************@*****.***

Summary

Over twenty years of management experience in the food and beverage industry.

I have been fortunate in my association with some great teams; learning the importance

of clear job definitions, versatile skill sets, consistent service standards and inventory

control.

I appreciate the consideration of my membership to your team.

Employment

General Manager

The Fort Social, Fort Pierce, Florida

2021 – present

General Manager

Beef O’ Brady’s, Vero Beach and Viera locations

2014 – 2019

Bartender

Pearl Bistro, Vero Beach, Florida

2009 – 2014

General Manager

Riverside Café, Vero Beach, Florida

2000 – 2009

John Louis Bono

436 19th place ● Vero Beach, Florida 32960 ● 772-***-**** ● *************@*****.***

Technical Background / Education

Point of Sale Back of House Programming Experience:

Micros, Squirrel, Aloha, Future and Point of Success

Spread Sheet and Word Processing Experience:

Microsoft Office and Oracle Open Office

Inventory Software Experience:

Berg and Cyclops

Formal Education:

Oglethorpe University (1992) Bachelor of Arts- Political Science

Vital Learning Management Series (1999) Twelve Week Management Workshop

References

Richard Harlin

321-***-****

Owner

Beef O’Brady’s

Noel Hoover

772-***-****

CPA

Treasurer, Rotary Oceanside

Sara Scheurer

772-***-****

Managing Owner

Einstein’s Bakery

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