Beverage Manager Machine Operator

Emmanuel Chukwuemeka Egbuagha

Umm Al Quwain, UAE +971********* adpw6q@r.postjobfree.com

Career summary

Seeking a challenging position in a reputation organization where I can learn new skills, expand my knowledge, and leverage my learnings. To get an opportunity where I can make the best of my potential and contribute to the organization’s growth.

Technical skills: Google sheet, Microsoft excel, Microsoft word, Power point, ERP software, internet applications Work Experience

Machine Operator January 2021 till date

Soft Rose Tissue, Umm Al Quwain, UAE

To produce all types with respective weights and sizes of tissue available as at when needed.

To make sure all tissues produced are well package and awaits delivery at stipulated time.

The machine must always be intact to produce all kind of tissues.

The machines must all always produce good tissue.

To always notify engineer when the machine is faulty and is beyond the operator capacity. Accountant March 2020 – December 2020

Mama Cass Restaurant, Alausa Ikeja Lagos Nigeria

Key responsibilities

Maintenance of proper books of accounts and preparation of outlet performance (sales and cash) report.

Execute budget and implement budgetary control in the outlet.

Maintain and update assets register in the restaurants.

Coordinate and ensure all raw materials, consumables, gas and diesel used in production process are fully accounted for.

Daily reviewing and reconciliation of all outlet income expense and assets account to ensure that accounts represents a true and fair position of the company all the time.

Raising petty cash re-imbursement and ensure correctly posted into the account and coordinating month end stock taking at the outlet.

Properly filing of account documents for audit and general reference purpose.

Attend to both internal and external auditors on every issue relating to the outlet.

Prepare weekly reports.

Accountant February 2019 – December 2019

HOTEL D’AZUR, Port Harcourt, Rivers state, Nigeria Key responsibilities:

Conducted internal audits on records of different departments and generated parameters that ensured consistency in the control system courtesy of the management team.

Monitored and conduct physical count of inventory, and ensured a follow-up of inventory supplies.

Recorded daily expenses incurred, sales realized from each department and other transactions in the general ledger, using excel and hotel management software.

Prepared comparative periodical expense reports to serve as a review and possible benchmark for expenditure budget, for the next period, in order to curb unfavorable spending.

Prepared and presented daily report of sales, expenses and inventory to the general manager.

Prepared and presented monthly statement of account and other financial reports to the general manager. Education qualification

Certificate of National Service July 2019

Professional Bachelor of Technology in Accounting September 2016

Higher National Diploma in Business management and Finance June 2015

General Certificate of Education (GCE) Ordinary and Advanced level May 2013 Achievements & Awards

Successfully initiated the use of stock bin card, design excels spreadsheets formulae, to ease recordings in inventory, expense, and sales accounts, thereby reducing manual accounting at Hotel D'Azur.

Successfully anchored revision classes for students preparing for SSCE and JAMB examination. Languages

English and French

Reference

Miss Margaret Effiong Telephone +234**********

Food and Beverage Manager Hotel D’AZUR Port Harcourt Miss Rabiu Abiodun Telephone +234**********

Management Accountant Mama Cass Restaurant Limited

Contact this candidate