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Chef

Location:
Subic, Zambales, Philippines
Posted:
January 03, 2022

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Resume:

ADRIANO B. HERWELA JR.

Blk. ** Lot ** Fiesta Communities, Brgy. Manganvaca, Subic

Zambales, Philippines

Contact no. 090*-***-****

Email Address: ****************@*****.***

OBJECTIVE: To utilize my knowledge and skills in an area of competence and be able to enhance it with the aid of creative thinking and unique workmanship in coping with the company’s ideals and for further development of its interest. WORK EXPERIENCES:

SOUS CHEF

Magsaysay Maritime Corporation

G. E. Antonio Building, Kalaw Ave, Ermita, Manila

Name of Vessel: Pacific Pearl, Pacific Aria, Pacific Dawn

(November 2015 – Present)

CHEF DE PARTIE

Magsaysay Maritime Corporation

G. E. Antonio Building, Kalaw Ave, Ermita, Manila

Name of Vessel: Pacific Pearl

(May 2011 – November 2015)

FIRST COOK

Magsaysay Maritime Corporation

G. E. Antonio Building, Kalaw Ave, Ermita, Manila

Name of Vessel: Pacific Jewel

(July 2010 – March 2011)

SECOND COOK

Magsaysay Maritime Corporation

G. E. Antonio Building, Kalaw Ave, Ermita, Manila

Name of Vessels: Pacific Dawn, Pacific Sun, Pacific Jewel

(August 2007 – May 7, 2010)

THIRD COOK

Magsaysay Maritime Corporation

G. E. Antonio Building, Kalaw Ave, Ermita, Manila

Name of Vessel: Pacific Sun

(August 2005 – April 2007)

CHEF DE PARTIE

Subic Bay Yacht Club

Subic Bay Freeport Zone

(August 2004 – July 2005)

DEMI CHEF – SENIOR COOK

Subic Bay Yacht Club

Subic Bay Freeport Zone

(November 2001 – July 2004)

FIRST COOK – COOK 1

Subic Bay Yacht Club

Subic Bay Freeport Zone

(October 1999 – November 2001)

SECOND COOK – KITCHEN HELPER

Subic Bay Yacht Club

Subic Bay Freeport Zone

(November 1997 – October 1999)

TRAININGS:

National Certificate III (NC III)

Ships’ Catering (Ships’ Cook)

Technical Education and Skills Development Authority (TESDA) National Certificate II (NC II)

Ships’ Catering Services (Ships’ Cook)

Technical Education and Skills Development Authority (TESDA) Supervisor & Manager Safety Responsibilities Course Princess Cruises, P&O

Navigating Food Safety

Princess Cruises, P&O

Anti-Piracy Awareness Training

Magsaysay Maritime Corporation

Refresher Training for Basic Safety

The Maritime Training Center of the Philippines

EDUCATIONAL BACKGROUND:

Secondary

Sta. Cruz Academy

Sta. Cruz, Zambales

Year Graduated: 1996

Primary

North Central Elementary School

Sta. Cruz Zambales

PERSONAL INFORMATION:

Place of Birth : Davao City

Date of Birth : November 4, 1976

Citizenship : Filipino

Sex : Male

Civil Status : Married

Height : 170 cm

Weight : 85 kg.

Language Spoken : English and Filipino

SPECIAL SKILLS:

o Computer literate

o Effective communication skills

o Planning and organizing skills

o Leadership and management skills

CHARACTER REFERENCES:

Martha Gomez

Fleet Manager

Magsaysay Maritime Corporation

G. E. Antonio Building, Kalaw Ave, Ermita, Manila

02-526-9623

Ravindra Jadhav

Executive Chef

P&O Cruises Australia

Anne Salegue

Fleet Manager

Magsaysay Maritime Corporation

G. E. Antonio Building, Kalaw Ave, Ermita, Manila

02-526-9623

I hereby certify that above information is true and correct to the best of my knowledge and be

ADRIANO B. HERWELA



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