PROFILE

Birthday:

July **, ****

Height:

**0.688cm

Weight:

*** **

CIVIL STATUS:

Single

NATIONALITY:

FIlipino

CONTACT

PHONE:

092********

ADDRESS:

Blk 31 Lot 6 St. Peter ll

Dasmarinas Cavite

EMAIL:

adpr15@r.postjobfree.com

HOBBIES

Communicating

Computer Learning

Reading

Exploring new things

PASSPORT:

P21463585

14 MAY 2019

13 MAY 2029

DFA MANILA

SEAMANS BOOK:

C1243011

09 MAY 2019

09 MAY 2029

BATANGAS

BUREAU OF QUARANTINE:

ICV

COVID -19 VACCINE

BOQML0000632534

POEA E- REG NO:

201*********

Dy, Ma. Angelica C.

MA. ANGELICA C. DY

Food and Beverage Attendant

EDUCATION

De La Salle University - Dasmarinas

1995 – 2001

BS Business Administration - Management

Immaculate Conception Academy

1991 - 1995

Secondary

WORK EXPERIENCE

Magsaysay Maritime Corp / Food and Beverage Attendant

P&O Australia Cruise ship

01/12/2006–01/18/2020

Dencio’s Bar and Grill / Food and Beverage Attendant / Cashier

Nov 2004 – May 2005

New World Renaissance Hotel / Food and Beverage Attendant

Sept. 2003 – Feb. 2004

Philippine Pizza Incorp. Pizza Hut/ Food and Beverage Attendant

Sept. 2000 – June 2001

Manila Southwoods Manor / Guest Service Specialist

Mar. 1998 – Nov. 1998

Golden Arches Dev. Corp- Mc Donald’s / Food and Beverage Attendant / Cashier

Nov. 1995 – Feb. 1997

JOB DISCRIPTION / DUTIES AND RESPONSIBILITIES

O Responsible for Table Set up, food and wine service.

O Responsible for preparing the monthly/ Daily inventories

O Responsible for guest special request and diets

O Responsible in motivating our junior waiter to learn the company standards.

O Responsible being an ambassador in own work area.

O Responsible in approving/ rejecting food presentation before serving.

O Responsible in reporting issues in my work area to my superior.

SKILLS/ INTERESTS

O Skilled in Proper food and wine service upon company standard

O Skilled in relevant computer application like MS Word, MS Excel, Fedelio.

O Good in oral and written English and Filipino

O Interested in teaching and motivating other people.

O Interested to learn new things and absorbed new ideas and knowledge.

O interested to encounter new challenges.

TRAINING ATTENDED

Basic Safety Training

(Standards Training, Certification and Watchkeeping)

Aug 4, 2020 – Aug 6, 2020

Cert No. BT-Ref- 20-080******

Reg. No. 066149

Certificate of Proficiency

Certificate Number: BT20027053720

Date of Revalidation: Aug. 25, 2020

Date of Expiry: Aug 25, 2025

Crew Basic Training

(On Board)

Basic Customer Service

Carnival Code of Business Conduct and Ethics

Chemical Safety Awareness

Crew Safety Awareness

Data Protection and Privacy

EMS Awareness Training

Hosting Guest with Disabilities

Lifting, Carrying & Moving Safely

Norovirus

Pest Management

Responsible Service of Alcohol

Sexual Harassment for crew

Social Media

Chemical Management

Environmental Awareness Introduction

Proud to Lead

Proud to Progress

Contact this candidate