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Chef Assistant

Olympia, WA
December 22, 2021

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Korbyn Nelson

Olympia, WA


I am an energetic natural born leader, I approach work and life hands-on, and do not shy away from hard work. I thrive in an environment where I am able to work with others on a team. As a forward person I take a team-oriented leadership approach to learn from others as well as guiding the team toward success.


February 2019-March 2020

Koko’s Bartini, Kennewick, WA - Sous Chef

● Prepare ingredients for meals, manage kitchen operations, assist chef for daily operation.

● Organize stock-keeping, ordering, inventory.

● Manage staff, schedule staff for daily operation. January 2016- May 2018

Olive Garden, Boise, ID- Server/line-cook/Culinary professional

● Dishwashing, organized plates, waiting tables, seating, hosting.

● Expedite food orders, taking orders, orders for inventory, stocking items.

● Bartending, meal-prep, other duties as assigned. March 2013- July 2017

Texas Roadhouse BBQ & Grill, Ammon, ID - Busser/Dishwasher

● Washing dishes, maintain clean dining area, server-assistant.

● Cleaning tables, help with seating when low on host staff. Education

June 2020

WGU Western Governors University Healthcare coordination & Business Major Science


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