Gabriela Aguilar
US Citizen : English Spanish
Address : **** * **** *** ****** IL, 60804
Contact
Tel : 708-***-****
E-mail : **********@*****.***
Profile
Objective
My ambition is to continue to advance my skillset in a growing and thriving company. I am seeking a position that will benefit from my customer service experience, where I can lead and motivate employees in a fast passed environment while promoting safety.
Key Skills
Proficient in Mac and Window’s software. Quick learner and very eager to learn more.
Excel
PowerPoint
Word
Radio Communications
People Oriented
Ability to Self-Manage
Self-Motivated and Dependable
Dedicated, Resourceful, and Decisive
Highly adaptable to change and flexibility
Easily manages multiple priorities/tasks simultaneously
Ability to work in a fast-paced environment with efficiency
Work Experience
Cicero school district 99 - Cicero, IL January 2018- Present
Lunchroom Supervisor
Supervised students
Assisted in kitchen and dining of the students
Observed and evaluated workers to ensure quality service
Organized food portions and time frames
Organized work stations
Self-Employee - Cicero, IL May 2015- April 2017
Caregiver
Assisted patients bathing, grooming, dressing and maneuvering in and out of bed
Accompanied clients to doctors’ appointments or any trips needed
Planned purchases
Prepared and served meals to patients according to prescribed diets
Sodexo - Maywood, IL June 2011- April 2013
Housekeeper
Clean rooms, lobbies, restrooms and other areas so that health standards are met.
Empty wastebaskets and clean ashtrays as well as transporting trash and waste to the proper disposal areas
Disinfect equipment and supplies using germicides or steam-operated sterilizer
Replenish supplies such as drinking glasses, linens, cleaning supplies and restroom items
Observe precaution required to protect hospital and patients
Reported any damage, theft and found articles to supervisor
Cicero school district 99 - Cicero, IL February 2008- October 2012
Lunchroom Supervisor
Supervised students
Assisted in kitchen and dining of the students
Observed and evaluated workers to ensure quality service
Organized food portions and time frames
Organized work stations
PDI – Northlake, Illinois December 2004 – March 2007
On-Site Coordinator
Quality Control inspector
Oversaw production
Workforce and tailed payroll
Recommendations upon request
References upon request