ASKA ACHIENG ODHIAMBO
CURRICULUM VITAE
P.O BOX *4
KANDIEGE
Email: *************@*****.***
Mobile 079*******
CAREER OBJECTIVES
I would like to build a career in hospitality industry by applying the food and beverage knowledge gained from my undergraduate certificate to help develop relevant satisfaction guides towards achievement of sustainable hospitality goals.
To work in a challenging and dynamic environment offering good prospects of long term career development and general societal prosperity through creativity and innovation.
EDUCATION BACKGROUND 2019 – 2021 :The Kisumu National Polytechnic
Craft in Food and Beverage.
2013- 2016 :Kanyamfwa Secondary School.
Kenya Certificate of Secondary Education Grade D+
2005 – 2012: Kanyamfwa Primary School
Kenya Certificate of Secondary Education
270 out of 500 Marks
CERTIFICATION 2017 – 2018 Certificate of Computer in application
Emmanuel Computer Academy.
2020 Jan - March Hospitality attachment at Florence Hotel Migori
WORK EXPERIENCE 2018 – 2019 : SHELL
Position: Activator/ Hunter
Responsibilities: Sales lady and marketer.for Shell V-Power
Registration of regular customers for Shell V-Power
2020- 2021: Florence Hotel
Position: Waitress
Responsibilities: Taking customers’ orders and delivering food and beverages
Making menu recommendations
2019 Sept –October : World Vision
Position: Focus group facilitator
Responsibilities: Data collections and review
Queuing important information to the interviewer.
PROFFESIONAL SKILLS
Leadership Skills
Excellent communication and interpersonal skills.
Qualitative and quantitative research techniques.
INTERESTS AND OBBIES
Reading Articles
Watching recipes tutorials.
Fashion
Adventure
Dancing
LANGUAGES
English
Kiswahili
Luo
REFERENCES
Mr. Brian Mbuvi
Hotel Manager
Florence Hotel
Tel 072*******
Mrs. Caroline Okore
Pala ADP World Vision Manager
Tel 072*******
Linda Okoth
Manager Shell Kisumu
Tel No 072*******