ABOUT ME
I intend to pursue a flourishing career in leading food related MNCs where i can earn due recognition for my work leading to mental satisfaction and prosperity. WORK EXPERIENCE
Deputy Manager
MILKFED [ 01/2017 – 05/2021 ]
City: Ludhiana
Country: India
Worked closely with plant manager and QC team for smooth running and quality production at company handling 6 lac litres milk per day.
Generate and issue instructions to factory shop floor colleagues and facilitate execution of production, Cleaning / Quality instructions and maintenance by allocating appropriate resources. Plan, coordinate and follow-up maintenance activities viz. routine, periodic maintenance and CIP / shutdown activities.
Control cost of production by efficient management of available resources as per standards and safeguarding quality and safety of people and products. Ensure product and process compliance and adherence to regulatory compliance by issuing instructions and reviewing / monitoring relevant KPIs. Ensure work place safety and effective communication of Safety, Health and Environment to all team members.
Measure, analyse and control line performance and labour variance by using available systems / tools.
Prepare related information and wherever necessary participate in standard audits (HACCP, ISO, GMP etc.).
Review process failures and execute continuous improvement activities by identifying opportunities, accessing proposals and implementation.
Coordinate with other departments for production related activities viz. trials, new product development and technical projects.
Coach and mentor the members of team to increase productivity and efficiency by facilitating shop floor engagement / toolbox talk concept.
Complete daily work sheets to monitor the daily processes and progress. Manage in line lab operations as per SOPs and QMS requirements. Swarnjit Singh Brar
Date of birth: 23/09/1991
Gender: Male
Email address: ***********@*****.***
Address: 9583 Oban place, V3V 6Z2 Surrey, BC (Canada)
Assistant Manager
MILKFED [ 08/2015 – 12/2016 ]
City: Ludhiana
Country: India
Overseeing day-to-day operations to ensure effective and efficient use of manpower, equipment and resources.
Supervise, train, guide and motivate employees to meet production requirements and deadlines. Make efficient and effective use of equipments to maximize yield and product quality. Maintain inventory and check on incoming raw material to meet future demands for smooth running of production processes.
Compeleting daily worksheets to review performances and daily production. Communicate daily reports to plant manager and scheduling meetings with employees to convey new production plans.
Follow GMP and worked closely with food inspetcors to meet the food safety guidelines. Work closely with Quality Assurance team and other related departments for safe and timely dispatch of products.
Initiate corrective measures and positive results to reduce maintenance time. Ensure health and safety of workers and take appropriate actions. Assist plant manager and deputy managers in day to day operations through meetings. EDUCATION AND TRAINING
B.Tech in Dairy Technology
Guru Anged Dev Veterinary and Animal Sciences University [ 07/2011 – 06/2015 ] Address: Ludhiana, (India)
Final grade : OCPA 7.43(out of 10)
Industrial Training
Nestle [ 08/2014 – 12/2014 ]
Address: (India)
HONOURS AND AWARDS
Awards
Played at inter-state competition in junior level volleyball. Performed cultural dance at national level at NDRI,Karnal. Got 2nd and 3rd prizes at inter-college university competition for two consecutive years. Remained active member of NSS(national service scheme) for two years. Remained member of IDA(indian dairy association) for 5 years.