Pastry Cook

Joy Angelie D. Buenaflor

#** ****** ***** **. ***. Ana

Taguig, Taguig City

Age: 37yrs old

Height: 5’2”

Weight: 98 lbs.

#091********

************@*****.***

Working Experience:

Tokyo Milk Cheese Factory – Pastry Cook - Metro Manila – April 2021 - Present

Disney Cruise Line - Disney Fantasy - Manila - September 27, 2018 - Present

Disney Cruise Line - Disney Magic - Manila - Jan 17 - July 15, 2018

Holland America Cruise Line -Pastry Asst. –UPL Intramuros Manila–Nov 5, 2016–April 12, 2017

Bella Ibarra - Pastry Assistant - Quezon Ave. Quezon City - February 2015 to April 2016

Fontana Leisure Park - Pastry Assistant - Clark Angeles City - January 2015

Balesin Island Club - Pastry Assistant - Quezon Province - April 2014 to October2014

Backyard Ent. PTE. LTD. / Online Division - Webmaster - 2009 - 2014

Healthy Living Spa - Manager - Makati City - 2008 -2009

Backyard Ent. PTE. LTD. / Online Division - Webmaster - 2007 - 2008

Globalflex Corporation - Sales Executive - Pasay City - 2005 - 2007

Laws Textile Phils.LTD. - Knitting Machine Operator - Veterans Center Taguig - 2004 - 2004

Seminars / Training Attended:

Holland America Line - Pastry And Culinary - March – April 2016

Traders Hotel Manila – Housekeeping OJT – Nov. 2014

J. Palma Professional Institute, Inc. – Short courses – Housekeeping NCII - 2014 Interlink Techvoc. Training Institute, Inc. – Housekeeping – 2014

Technical Education and Skills Development Authority - Commercial Cooking – 2014 Technical Education and Skills Development Authority - Bread and Pastry – 2014

Educational Background:

College : STI CollegeTaguig, 2003

Degree : Computer Science / Undergraduate

High School: Ricardo Papa National High School, 2002

Elementary: San Fernando Memorial Elementary School, 1997

Character Reference:

Bella Ibarra - Executive Chef - Ronnie Cabinbin - 092********

Holland America Line - Pastry Chef/Instructor - Pam Sta. Ana - 091********

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