L.H Uditha Harsha Wickramasingha, Head Barista

Mobile: +965-********

Email: adohbb@r.postjobfree.com

Profile Professional barista with 5 years of experience serving high-quality Espresso, Cappuccino, Latte Art and brewing coffee in a fast-paced coffee emporium environment passionate about providing customers with the perfect cafe experience by implementing theoretical and knowledge by work experience Employment History

Feb 2020 - Present Head Barista, Curiecity.co Salmiya,Symphony Mall

Creating the hot & cold beverage menu including Mojito, Mocktails, Smoothies and Milkshake

Oversee and assist in maintaining a clean work station (including floors, work areas, equipment, walls, and refrigerators).

Develop staff by providing on-going coaching and performance feedback

Assist with daily STEP observations and report safety hazards discovered in the location to management immediately

Assists the Manager or Supervisor in supervising associates; maintaining a friendly, efficient, and appealing environment for associates and customers

Assist management team with administrative functions and daily food prep during down times

Assist with setup, cleanup, stock work and handling of food items

Oversee and assist in setting up and breaking down of stations designated by the manager

May 2018 – Jan 2020 Lead Barista, Bateel.int Avenues Mall

Perform all pre-shift and post-shift duties, side-work, and related paperwork

Exposure to potential hazards exists with respect to cutting equipment, coffee makers, mixers and other work aids necessary to perform job duties

Providing assistance by responding to customer questions in an effective and efficient manner

Contributes to positive team environment by recognizing alarms or changes in partner morale and performance and communicating them to the store manager

Communicates information to manager so that the team can respond as necessary to create the Third Place environment during each shift

Perform work that is routine and organized

Involves working with chemicals, heated equipment, steam and at other risk conditions

May 2015 – April 2018 Lead Barista, Caribou Coffee Avenues Mall

Perform opening and closing duties according to established side-work checklist

Perform “other” job-related duties as assigned by management, which achieve the established goals of Aramark and the client

Demonstrates great teamwork by cooperating with and assisting co-workers

Assists with new partner training by positively reinforcing alarms or changes in partner morale and performance and communicating them to the store manager

Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process

Meet with manager upon arrival to discuss shift set-up, and check out with manager before leaving to ensure duties are completed

Assisting in daily Food and Beverage inventory management & control Aug 2012 – April 2015 Anwar Al Nuzan Printing Press, Caribou Coffee Shuwaikh Aug 2010 – Jan 2011 Baker, Divine Foods Thalawathugoda Sri Lanka

Baking, shaping and finishing high quality breads of different varieties and sizes.

Cleaning the bakery machinery, equipment, storage and preparation areas every day.

Rolling and cutting dough into different shapes depending on customer orders.

Maintaining the bakery's production schedule by following a strict daily routine.

Cutting dough into uniform portions and working hard to stop any wastage.

Strictly enforcing hygiene and infection control procedures throughout the bakery.

Taking the temperature of baked goods on a regular basis to help ensure freshness.

Using weights and measures to weight the correct amount of ingredients for recipes.

Using bakers ovens, molders, cutters, starters, peelers and also associated personal

Protective equipment during the course of the day. April 2009– April 2010 Royal Bakers Wellawatta Sri Lanka

Experience of producing quality baked goods by hand as well as by machinery.

Physically fit and able to remain standing and moving for the entirety of a shift.

Can remain focused for long periods when carrying out repetitive tasks.

Ability to lift, stack and mover large objects around a clutters and busy bakery.

Willing to accept responsibility and be directly accountable to the Bakery An expert at using butter, eggs, flour, sugar, and milk to create a variety of desserts.

Skills

Professional in Latte Art and cappuccino

Preparing specialty espresso drinks, French press, Drip Coffee, pour over and Moka Pot

Implemented a new Latte Art training new Baristas to pour simple beautiful patterns and unique forms

Demonstrate great food and beverage knowledge with an ability to up sell to ensure guest satisfaction

Dependable and reliable with flexibility to work a varied schedule to include days, evenings, weekends, holidays and the ability to work under pressure

The ability to work independently with professionalism while maintaining a focus on quality and customer service

Maintains a professional self-presentation, clean, neat and polished professional

Good communication skills; ability to communicate with guests and co-workers

An ability to quickly learn about the products

Ability to handle multiple tasks quickly and efficiently

Basic math skills; ability to accurately count change and balance bank Education Qualifications

Passed Ordinary Level Examination with 8 credits out of 8 in 2005

certificate course in NVQ level 3 & 4

At the National Vocational Training Institute Jan 2009 Languages

English and Sinhalese (Writing and Speaking)

Hindi & Arabic Manageable

Personal Details:

Date of birth : 07th August 1989

Nationality : Sri Lankan

Civil Status : Single

Civil ID No. : 289*********

Visa Status : 18

Passport : N8720891

References:

Available upon request

I hereby declare that the information given above is true to the best of my knowledge and belief. I’m still striving to quench my thirst for success and knowledge. I further wish to grown and learn so as to utilize my skills to make a positive contribution to the post held in your organization.

Would appreciate if given a chance to prove myself worthy of the post carved out for me. Signature : Date :

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