HULISANI
INNOCENT
RAPHALALANI
EDUCATION AND TRAINING
University of Johannesburg
B.Tech in Quality, Production and Operations Management Certificate MOMET(Time Study)
Optimum Learning
Certificate Production Supervisor
NQF level 4
PepsiCo University Training courses
Health, safety & Environmental Overview
Machine Safety
Ladder safety
Introduction to Back Safety
Electrical Safety awareness
Driving a Safety Culture-SOPS
Machine changeover
EXECUTIVE SUMMARY
Hardworking and experienced
individual with 3+ years in the FMCG.
Specializes in the Production and
Quality sector. Highly motivated and
dedicated individual who is driven by
reaching production targets and
improving quality standards.
CONTACT
PHONE:
EMAIL:
************@*****.***
WORK EXPERIENCE
PepsiCo Groceries (Bokomo)-Process Controller
06/2021–Current
● Complete pre-start up checks.
● Plan and monitor material movement in production cycles to ensure continuous operations.
Reach and exceed daily production targets as per production plan and complete production report.
Review production plans to identify and report potential risks to the production manager.
Do monthly stock taking of raw materials.
Always keeping work area environment clean.
Controlling and monitoring the process of the production line.
Equipped and high skilled for problem solving and corrective maintenance.
Pioneer Foods (Sasko Bakery)- Production Supervisor 2018–2020
● Planning production and ensure daily targets are met.
● Supervised a team of production operators.
● Completed and calculated production shift reports.
● Engaged in daily production meetings.
● Monitored safe use of equipment and scheduled regular maintenance.
● Completed maintenance work requisition for breakdowns encountered.
● Detect issues in effectiveness, efficiency and suggest improvements.
● Ensured very strict adherence to safety guidelines and the standards of Pioneerfoods.
● Kept the environment clean at all times and monitored hourly check sheet done by the operators.
● Completed shift’s time sheet and attendance register.
● Ensured the team complied with the GMPs, health and safety practices.
● Completed monthly employee appraisal reports.
● Completed Quality checks, ensuring quality products.
● Trained new operators as per standard operating procedure. SKILLS
70%
95%
100%
75%
85%
Decision
making
Cumputer
Literacy
Productio
n target
Team
Leaders…
Problem
solving