KHURRAM WAHEED
Lahore Pakistan
Contact # 92-305*******
Postal Code 54000 Email; adodza@r.postjobfree.com
SUMMARY
My objective is to apply my abilities in the day-to-day function of the kitchen service team and maintain high quality services which ultimately lead to client satisfaction. I am an eager and fast-learner willing to follow instructions to the mark. I also aim to comply with all standards and policies applicable to my duties. My years of experience as kitchen worker honed my skills in delivering kitchen services. To improve my productivity, I am willing to attend training and seminars relevant to my duties. With this said, I am confident that I could be a useful talent to the company.
EDUCATION SUMMARY
Secondary high school
Lahore Pakistan 2000
KNOWLEDGE, SKILLS AND ABILITIES:
Good health condition.
Ability to lift and carry heavy items properly.
Demonstrated interest in food preparation and kitchen operations.
Ability to work under pressure.
Ability to work in a team
Basic cleaning and maintenance skills.
EXPERIENCE
Kitchen Helper Pizza Hutt
Prepared food based on health codes and quality standards.
Stored food safely to prevent spoiling.
Identified and reported any safety concerns to management.
Maintained kitchen clean and removed garbage at regular intervals.
Moved food products to and from kitchen and storage areas.
Maintained kitchen equipment and reported any maintenance and repair related issues to Manager.
Waiter Nando’s Restaurant
Greet and escort customers to their tables
Present menu and provide detailed information when asked.
Prepare tables by setting up linens, silverware and glasses
Inform customers about the day’s specials
Greet and seat guests.
Offer Menu and Wine List and attend to napkins.
Take Food and Beverage orders.
Serve Food and Beverage orders.
Check and clear Waiter’s station during and after service.
If required assist in bringing food from kitchen to the guest ensuring accuracy and timeliness.
Cashier KFC fast food Restaurant
Welcome customers and help determine their orders.
Process customer orders and record them in the restaurant database.
Relay customers’ orders to the kitchen staff.
Ensure all orders are delivered to the customers in a timely manner.
Accept cash and return the correct change.
Tally money in the cash drawer at the beginning and end of each work shift.
Place food orders in the appropriate bags and boxes.
Respond to customer inquiries, issue receipts, and record customer suggestions.
Clean and arrange eating, service, and kitchen spaces.
Help kitchen staff when needed.
AWARD & ACHIEVEMENT
Award as a best cashier of KFC from gulberg branch
Also achieved the awards of employee of the years from KFC
Awarded as best champion from pizza hut branck
HOBBIES & OTHER INTEREST
Gym
Bicycling
LANGUAGES
English
Urdu