Assistant Manager
Resume:
Mandeep Kaur
Assistant Manager
Resume
Accomplished Assistant Manager with in-depth
experience consistently rising through ranks.
Well-versed in sales, personnel management,
accounting and inventory management.
Dedicated to complete knowledge of company
products and services for optimized customer
service.
Contact
Address
Surrey, BC, V3X 3J7
Phone
adoban@r.postjobfree.com
Skills
Employee performance
evaluations
Recruiting and interviewing
Operations management
Staff Management
Cost Control
Languages
KNOWN
English, Hindi, Punjabi
Work History
Assistant Manager
The Chopped Leaf, Ladner, BC
Supervised all areas of restaurant to keep it
clean and well-maintained.
Continuously evaluated business operations to
effectively align workflows for optimal area
coverage and customer satisfaction.
Applied knowledge of previous supply needs
and forecasted business levels to estimate
required supplies.
Created and deployed successful strategies to
boost restaurant performance, streamline food
prep processes and reduce waste.
Maintained kitchen cleanliness and sanitation
through correct procedures and scheduled
cleaning of surfaces and equipment.
Oversaw food preparation and monitored
safety protocols.
2019-05 -
Current
Diet Technician/Food Supervisor
Vancouver General Hospital, BC, Vancouver, BC
Monitored quality control procedures to
guarantee preparation and delivery of healthy
menu choices.
Documented clinical findings and entered
pertinent health data for processing,
recordkeeping and use by other medical
2019-01 -
2019-02
professionals.
Food Counter Attendant/ Drive-thru
Cashier
Tim Hortons, ON
Managed multiple tasks in high-volume
environment.
Maintained clean and organized appearance
for all restaurant areas to attract and retain
customers.
Completed sales transactions, including all
accepted forms of payment.
Addressed guest complaints and resolved issues
to promote satisfaction.
Adhered to all safety and sanitation standards
while preparing and delivering food.
Processed sales transactions using POS system.
Assisted customers with information regarding
menu offerings and nutrition information.
2016-04 -
2018-12
Intern
Barrie Manor Retirement Home, Barrie, Barrie, ON
Organized and oversaw food service training to
educate employees on various tasks, including
resetting tables, relaying orders to cooks.
Controlled labor hours and inventory costs
through hands-on management and proactive
changes.
Inspected preparation and storage equipment
regularly to assess and maintain performance
for cost-effective, safe operations.
Reviewed pricing and ordered food ingredients,
kitchen appliances and supplies.
2018-05 -
2018-07
Intern
East Side Mario's Restaurant, Barrie, ON
Prepared products following restaurant, health,
and safety standards and procedures.
Prepared and cooked food orders for
customers by noting customizations and portion
2018-02 -
2018-04
sizes.
Supported great dining and meal experiences
for guests.
Intern
Links for Greener Learning, St. Catharines, ON
Assist in conducting waste audit for the city of
St. Catharine's and for different schools and
prepared technical reports.
Worked on projects using knowledge gained in
classes to put together recommendations for
issues.
Completed research, compiled data, updated
spreadsheets and produced timely reports.
2017-05 -
2017-08
Education
Post Graduate Certificate: Food and
Nutrition Management
Georgian College - Barrie, ON
2017-09 -
2018-08
Post-Degree Certificate: Environmental
Management And Assessment
Niagara College - Niagara-on-the-Lake, ON
2017-01 -
2017-08
Bachelor of Science
Panjab University - DAV College, Chandigarh
2013-04 -
2016-04
Certifications
Food Safe 1
Food Safe 2
Serving It Right
HACCP Certificate
Contact this candidate