Joanne Post
ado4j4@r.postjobfree.com
Calgary, Alberta, T3C 1Y1
PROFESSIONAL SUMMARY
Service oriented food retail operator with over 17 years experience in major grocery outlets. Core competencies include customer service, organizational and time management skills and the ability to work independently and within a team. Other strengths are accuracy, efficiency and attention to detail.
WORK EXPERIENCE
Grocery clerk
Blush Lane Calgary, Alberta. Aug 2021 - present
Stock department with perishable and frozen stock following rotation guidelines. Check proper back stock management following FIFO guidelines. Handle fresh meat and seafood observing Food Safety protocol. Price, label and display product.
Extensive attention to detail.
Work independently and with a team.
Main seafood clerk
Save On Foods, Calgary, Alberta Aug 2020 - Feb 2021 Greet customers and discuss flavour, preparation and storage of seafood. Prepare merchandise for display and purchase.
Set up and close down of department.
Food safety and cleanliness.
Assist in all aspects of meat department.
Fishmonger
Boyd’s Lobster Shop, Calgary, Alberta Jun 2018 - Nov 2019 Cut, trim, and otherwise prepare standard cuts of fish and shellfish for sale at self-serve counters or according to customers’ orders.
Prepare special displays of fish and shellfish.
Ensure food storage conditions are adequate.
Customer service.
Handle lobsters for sale, both raw and cooked.
POS cash.
Meat wrapper Nov 2016 - Apr 2017
Calgary Co-Op, Calgary, Alberta
Wrap, weigh, price and label meats, seafood and poultry with attention to detail. Stock shelves and display areas and keep stock clean and in order. Maintain both fresh and frozen displays.
Enhance preparation and placement of products in counter. Seafood clerk Sep 2006 - Apr 2015
Canada Safeway, Calgary, Alberta
Refined wrapping, weighing, labelling and pricing of seafood. Expedited preparation and remodelled display areas. Ensured proper receiving, inspection and storage of fresh, frozen and dry products. Inventory.
Consistently passed Food Safety inspections.
Demonstrated productive customer service.
Deli clerk, Meat wrapper, Seafood clerk May 2000 - Sep 2006 Sunterra Market, Calgary, Alberta
Facilitated preparation and service of customer orders. Prepared products for take out/grab and go products. Marinated meats and seafood for purchase.
Responsible for proper pricing and labelling of products. Proper rotation of fresh and frozen perishable products. EDUCATION
Livestock Management
Olds College, Olds, Alberta
SKILLS
Customer service
Time management
Decision making
Organizational skills
Accuracy with details
Food handling
PROFESSIONAL CREDENTIALS
Safe Food Handling Certificate
Workplace Hazardous Materials Information System (WHMIS) Certificate