NIKOL LOPEZ
TOURISM AND HOSPITALITY
P E R S O N A L
P R O F I L E
I am an organized, hardworking
and proactive person who enjoys
working in teams as well as alone.
Visiting natural places, climbing,
hiking, reading and sports are
part of my hobbies and have
influenced my passion for
sustainable tourism and
community development. I am
committed to fulfill my
responsibilities going above what
is expected.
Bachelor in Eco- Tourism
(2019)
Universidad Central del
Ecuador
Quito-Ecuador
Masters in Hospitality and
tourism (May 2021)
Athens-USA
E D U C A T I O N
111 Carriage Hill Dr.
Athens-Ohio
adnjyp@r.postjobfree.com
/nikol-lopez-40a50b156
C O N T A C T M E
Qualitative analysis
Relationship development
Leadership
Sustainability.
Spanish Language
Effective communication
Course material development
Academic research
Student evaluations
Event coordination
ESL teaching
Oral and written skills
Standardized testing
S K I L L S
Patton College of Education Ohio Universiy- Graduate assistant
Contribute with research project and identification of new student resources.
Complete administrative and research duties per professor request.
Coordinate meeting with other programs.
Manage of blackboard and content building.
Create lesson materials to supplement lesson plans. 08/2019 TO PRESENT
W O R K E X P E R I E N C E
Travel Expeditions - Travel Agent Intern
Communicate benefits and information regarding travel. Communicate with clients, respond to questions and implement solutions.
Build and manage the customer and providers data
base.
Visa Travel consultation.
09/2018 TO 01/2019
Dr. Sandy Chen
Faculty Hospitality
and Tourism
adnjyp@r.postjobfree.com
R E F E R E N C E S
New English World -Academic Coordinator
Devised strategies to reduce expenses and inplement technology for learning.
Conferred with educators to identify current classroom concerns and diverify intstructional strategies.
Optimized students educational strategies with clear advise on progression and career options.
Manage day to day educational operations including lesson planning, student guidance and curriculum implementation Implementation of international certifications
Monitor students academic success.
03/2017 TO 11/2018
W O R K E X P E R I E N C E
Museo de La Compañia - Intern
Assist ustomers with purchases a and locate items
research and studied topics pertained to tour locations so that information could be added to guiding script.
Dveloped knowledge about restauration and even management by attending to frequent talks from facility experts. Provide information regarding the past and present of Ecuadorian culture and influences.
Collected tickets and fees from individual and group tours. 12/2015 TO 04/2016
CEA- English Instructor
Help students important learning skills of English as a Second Language.
Administered test to determine comprehension rates among students. Established appropriate deadlines and provide instructions for assignments.
Prepared and implemented lesson plans covering required course topics.
Cultivated relantionships with parents for complete support network. Provide personal lessons and guidance for struggleing students. 10/2016 TO 03/2017
2016 Habitat III Forum of Global Human Settlements staff recognition. 2018 Certificate Welcome to Start Alliance
2019 Certificate Visit Brussels and Spain by OTT
2020 Certificate on Tourism -Marketing and Promotion. 2020 Certificate on Elements of Food Safety Management System C E R I F I C A T I O N S
Dr. Beth
VanDerveer
Chair of Human and
Consumer Science
Department
Professor Thom
Stevenson
Faculty Hospitality
and Tourism
adnjyp@r.postjobfree.com
Professor Robin
Ambrozy
Faculty Hospitality
and Tourism
adnjyp@r.postjobfree.com
740-***-**** / 304 834
7766
adnjyp@r.postjobfree.com
2017 Published books for introductory and Intermediate Levels of ESL. 2018 Finalist team at Hultz Prize Ecuador.
2018 Undergraduate thesis: Establishment of the baseline for the measurement of the impact of tourism in the parish of Lloa 2019 Full Scholarship awarded by Ohio University HCS Department 2020 Graduate Student Senate Representative of Human and consumer Sciences. / Chair of Election Board
2020 Acceptance of poster presentation to the 26th Annual Graduate Education and Graduate Student Research conference in Hospitality and Tourism.
2020 Collaboration on the book Influences on our Food and Our Culture by Ambrozy, R. & Brown, D (2020)
2020 Graduate Study and Educational Research Award 2020 Certificate on PATA workshop The Art of communicating sustainability.
2021 Virtual Student Research Recognition
2021 Presentation at the Research Forum organized by Patton College of education
A C H I E V E M E N T S A N D A W A R D S
Rural Tourism
Sustainability
Community based Tourism
Tourism Education
Thesis topic: The Current State
Expected completion: May 2021
of Rural Tourism Development
in the Appalachian Region in
Ohio: The Perspective of
Business Owners,
R E S E A R C H
I N T E R E S T S