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Executive Chef Sous

Location:
Muscat, Oman
Salary:
900 OR
Posted:
June 28, 2021

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Resume:

Résumé

*** years of professional experience in collective

kitchen and gastronomy.

*Fluent in 03 languages with an approachable

attitude and good appearance seeking a

professional Company that will grow my level of

expertise and skills for a long career.

*I am fanciful and creatif in the decoration of the buffets and the service and very passionate about

the culinary art.

Éducation

Hight School

Secondery School

1996 - 1999

high school ahmed medaghery algeria oran / From

September 1996 to June 1999

2d languages

culinary arts prom hotel algeria oran /2004 to

2005

Expérience

NAFTEC

TRAINING

2002 - 2005

*Training in Naftec collective kitchen.

Lakhder Khalid

Hakiki

EXECUTIVE CHEF

009**********

khalidhakiki20@gmail

.com

Algerian

Algeria,Algeria

facebook

Les compétences

Computer skills:

*Word/excell/power

points.

Skills:

*communication skills

i always have a way to

approach costumers whit

greeting and positive

SHERATON

Demie Chef De Partie

2005 - 2007

*2 years in Sheraton hotel and tower

"gastronomic restaurent"

HOTEL ROYAL

CHEF de Partie

2007 - 2008

*Chef de partie in hotel royal

CATRING

EXECUTIVE CHEF

2008 - 2009

*Executive chef N1 " Bayat catring".

ALMAFRIQUE CATRING

EXECUTIVE CHEF

2009 - 2012

*Executive chef N1"Sarl Almafrique catring ".

S.P.H CATRING

EXECUTIVE CHEF

2012 - 2016

*EXECUTIVE CHEF N2 hotel service company

THE TABLE D'HÔTE

CHEF

2016 - 2018

*sous chef executive restaurent gastronomic "The

table D'hote".

CATRING

CHEF

2018 - 2019

attitude and that

make it easy for me to

build relationships.

*customer service

i like to focus to my

costumer concerns and

listen to their needs and

apply my

communications skills to

build trust.

*Grooming

i always like to look good

and professional so i

invest in my self by taking

care of myself .

*taking responsibility

a part of been great chef is

been mature and confident

enough to take

responsibility when

needed.

Les langues

languages

*Arabic: fluent

* English :fluent

*Frensh :excellent

Intérêt

Autres

Interst

*Sous chef restaurent gastronomic "Le Cintra".

Executive chef" Gold fork" restaurent catring

catrer.

Grabbers restaurant

SUPERVISOR

2019 - 2020

Supervisor in grabber's restaurant in Avenue's

mall

Projets

Références

*sport

*music

*reading book.

*travelling.



Contact this candidate