FLOYD A. FAILANO

**** *** *******, ****** *******

adnc0f@r.postjobfree.com

+639*********

+639*********

OBJECTIVES

To excel in the field of Hospitality Industry where I can apply my knowledge and develop my skills with Fast Faced and Innovative Company which can also assist me deliver my skills and to grow with the Hospitality Organization.

HIGHEST EDUCATIONAL ATTAINMENT

TERTIARY LEVEL: Bachelor of Science in Hospitality Management

June 2014 to August 2018 Major in Hotel and Restaurant Management,

Minor in Travel and Tours

Saint Mary’s University, Bayombong, NuevaVizcaya

SECONDARY LEVEL: Diffun National High School

June 2010 – April 2014 Diffun,Quirino

ELEMENTARY LEVEL: Diffun Central School

June 2003- April 2010 Diffun, Quirino

TRAININGS AND WORK EXPERIENCES

Training in Hotel Management Suite-Basic Folio Plus

Training in Basic M-ERT(Marian Emergency Response Team)

Training in Hotel Management Suite-Advance Folio Plus

300 hours On-The-Job Training at Rev.Fr. Georges De Busherre Hotel,

Saint Mary’s University, Bayombong, Nueva Vizcaya

400 hours Institutional On-The-Job Training at 24/7 Inn and Resort,

Bayombong, Nueva Vizcaya

300 hours National On-The-Job Training at La Fiesta Buffet Restaurant: The Largest Filipino Buffet Restaurant, W.J Diokno street, Sea side Mall Of Asia, Pasay City

300 hours National On-The-Job Training at Century Park Sheraton Hotel,599 P.Ocampo Street, Vito Cruz Corner, Malate, Manila

Hotel Accommodation Committee, 2017 Catholic Educational Association of the Philippines (CEAP) Regional Assembly

Cashier, Waiter at Persia Grill (Shiraz Gourmet Inc.) Bonifacio Global City, Taguig city, Philippines- (October 15,2018 to March 15,2019)

Bartender, Captain Waiter, Captain Cashier, Management Trainee, OIC Branch Supervisor at Kite Kebab Bar, Emillia Corner, Matanzas Street, Palanan, Makati city. (March 16 2019 to August 20,2019)

Room Attendant at Armada Hotel Manila, M.H Del Pillar Street, Malate, Manila. (September 7,2019 to January 1 2020).

Public Area Attendant at Armada Hotel Manila, M.H Del Pillar Street, Malate, Manila. (September 7,2019 to January 1 2020).

TECHNICAL EDUCATIONAL SKILLS DEVELOPMENT AUTHORITY NATIONAL CERTIFICATE II

National Certificate II in Housekeeping, Food and Beverage Services, Bread and Pastry Production

SKILLS

Knowledgeable in Formal Table Setting

Knows how to mix beverages, cocktails/mocktails.

Computer Literate ( Microsoft Office, Windows)

Communication skills and a fast learner

Can accept different kinds of directions just to pertain any responsibility

SEMINAR AND WORKSHOP ATTENDED

Attendee, Second Northern Luzon Events-Management Convention

8th THE MARIAN Campus Journalism

1stDecat Citrus Festival and Municipal Convention

Participant, 2018 Events Management Convention: An Office Administration and Hospitality and Tourism Membership Caravan

Participant, 2018 National Events Management Convention and Recreation Services Seminar

Participant, Ilocos Heritage tour and Workshop Seminar

Participant, Palawan Nature of wonders Tour and Workshop Seminar

Participant, E- CAT Seminar

Participant, Basic of Cabin Crew Services Seminar

Participant, Basic of Hygiene Sanitation and Safety Seminar

Attendee, Seminar on Train Law

PERSONAL DETAILS

Nickname : floyd

Age : 2 years old

Birthday : April 01, 1998

Birthplace :Quirino Provincial Hospital,

Mangandigay, Cabarroguis,Quirino, Philippines

Sex : Male

Citizenship : Filipino

Civil Status : Single

Height : 5”11

Weight : 79 lbs

Religion : Roman Catholic

Mothers Name : Marilou A. Failano

Occupation : Teaching

Fathers Name : Edilberto M. Failano Sr.

Occupation : Government Employee (DENR)

CHARACTER REFERENCES

DR. LORVIN M. ADUCCOL MRS. LYN R. CATOLICO

Guidance Counselor Head English Instructor

Guidance Testing Center Coordinator Department of Education-Quirino

Saint Mary’s University Division Office

3700 Bayombong, Nueva Vizcaya 3400 Cabarroguis, Quirino

+639**-***-**** +639**-***-****

“I hereby certify that all above mentioned details are true and correct to the best of my knowledge and beliefs.”

Mr. Floyd A. Failano

Applicant

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